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From the chef

There are no regrets if you do what you love, so Mr. Shoji always keeps moving forward.

Kita no Donburiya Takinami Shokudo_Tetsunori Shoji 

Mr. Shoji was born in 1976 in the City of Otaru, Hokkaido. After graduating from high school, he worked for a company but left because he loved sushi and wanted to make it himself. After 10 years of training at a sushi restaurant in Otaru, the opportunity arose. He took over the store where his mother had worked(now the Takinami Store). He began helping out in the family business. For 5 years, he learned about selling seafood, purchasing, and insisting on fresh and delicious ingredients. Then, in July 2009, he opened the Kita no Donburiya Takinami Shokudo at the store in the same market.

小路 哲憲Tetsunori Shoji 

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location_onAccess
Right next to Otaru Station. Located on the premises of the Otaru triangle market
restaurantCuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Crab,Japanese / Donburi (rice bowl) / Japanese,Japanese
paymentsAverage price
2,300 JPY
scheduleOpen
7:30 am - 5:00 pm, [December 31] 8:00 am - 3:00 pm, [January 2 and 3] 9:00 am - 3:00 pm
blockClosed
None
pin_dropAddress

Otaru triangle market, 3-10-16, Inaho, Otaru-shi, Hokkaido map

Kita no Donburiya Takinami Shokudo_Outside view
local_taxiAddress (for taxi driver )
北海道小樽市稲穂3-10-16 三角市場内
translateEnglish services
English menu available.
credit_cardCredit Cards
listFeatures
English menu / Free Wi-Fi / No smoking / Child friendly / Coupons/vouchers / Take out / Large shochu selection / Large sake selection / Restaurants with Facebook pages

*Please add a special request for inquiries regarding smoking/non-smoking.

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