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  • Bianco Course: 11 dishes including fish and Kameoka beef ⇒ 11,000 yen
    11,000 JPY per person
    This gluten-free course includes fish from Kochi and the legendary Kameoka beef, as well as 50 different kinds of vegetables.

    *The chef's recommended course uses 50 different kinds of vegetables throughout the course and also includes gluten-free options.

    ■Amuse-bouche■Homemade rice flour focaccia■Assorted appetizers■Today's soup■Kappa salad with over 30 kinds of vegetables
    ■Fish dishes Seafood delivered directly from Sukumo Port, Kochi Prefecture ■Palate cleanser ■Meat dishes
    Kameoka beef loin or Uchihira (thigh meat)
    ■ Gluten-free pasta made with seasonal ingredients ■ Dolce
    ■ Coffee, espresso or tea

    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Course capacity: 1 - 8 persons
  • Rosso Course: 12 dishes including the legendary Kameoka beef fillet ⇒ 17,600 yen
    17,600 JPY per person
    Kameoka beef fillet or loin, fish from Kochi, and Kyoto vegetables in a luxurious, gluten-free dish.

    *The chef's recommended course uses 50 different kinds of vegetables throughout the course. Amuse-bouche

    ■ Homemade rice flour focaccia

    ■ Assorted appetizers

    ■ Today's dish

    ■Seasonal vegetable soup

    ■Kappa salad with over 30 kinds of vegetables
    ■Fish dishes: Seafood delivered directly from Sukumo Fishing Port in Kochi Prefecture

    ■ Granita (palate cleanser)

    ■Meat dish Kameoka beef fillet or loin

    ■ Gluten-free pasta made with seasonal ingredients

    ■ Dolce

    ■ Coffee, espresso or tea

    Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Course capacity: 1 - 20 persons
  • Verde Course: Gluten-free Italian cuisine⇒22,000 yen
    22,000 JPY per person
    Chef's choice course

    A surprise for you today.

    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

075-708-6393 (+81-75-708-6393)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
Go east on Bukkoji-dori from Exit 5 of Shijo Station / 3-minute walk from Exit 15 of Hankyu Karasuma Station
restaurantCuisine
Western / Italian,Western / Spanish,Alcohol / Wine / Italian,Italian/French
scheduleOpen
Lunch 12:00 pm - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:00 pm  (L.O. 9:00 pm) Drinks L.O. 9:30 pm
blockClosed
Irregular
paymentsAverage price
Dinner: 7,000 JPY / Lunch: 1,500 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / Master Card
QR Code Payments Accepted
LINE Pay / Rakuten Pay
pin_dropAddress

2F, Mizuki Bldg., 352, Bukkouji Nishimachi, Shimogyo-ku, Kyoto-shi, Kyoto map

Kyoto Italian Oshokuya Kappa_Outside view
local_taxiAddress (for taxi driver )
京都府京都市下京区仏光寺西町352 瑞瑞ビル2F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Lunch / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / course meals / All you can drink / Large cocktail selection / Large wine selection / Restaurants with Facebook pages

*Please add a special request for inquiries regarding smoking/non-smoking.