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Sumibi Yakitori to Hakata Motsunabe Nagare Nishiki Main Branch

炭火焼き鳥と博多もつ鍋 ながれ 錦本店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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Higo Akadori chicken slaughtered in the morning is delivered directly from Kumamoto. The freshness makes binchotan medium-rare charcoal grilling the best.

What determines the texture of yakitori is its tenderness, deliciousness, and juiciness. The restaurant uses the freshest Higo Akadori chicken to meet read more these requirements. Only enough to serve that day is prepared and skewered. Slowly grilled over binchotan charcoal, the far-infrared effect makes the skin crispy and fragrant while the inside is fluffy. The freshness of the chicken makes it possible to serve medium-rare yakitori. The restaurant is particular about its house-made sauce and top-quality salt, which is roasted once to remove the moisture before use. In addition to yakitori, you can enjoy a "Nabe Course" and a la carte dishes made from ingredients purchased only that day. The secret ingredient is sincerity. Come to Nagare, a restaurant where the chef prepares dishes with all her heart and soul, thinking of the customers! learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Course menu

Sumibi Yakitori to Hakata Motsunabe Nagare Nishiki Main Branch

炭火焼き鳥と博多もつ鍋 ながれ 錦本店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

052-971-0320 (+81-52-971-0320)

All reservations will be accepted via web form to ensure a smooth reservation process.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
location_onAccess
5-minute walk from Sakae Station on Nagoya Municipal Subway
restaurantCuisine
Japanese / Kushiyaki (grilled skewers),Japanese / Yakitori (grilled chicken skewers),Japanese / Mizutaki (chicken hot pot) / Izakaya (Japanese tavern),Taverns
scheduleOpen
[Weekdays, Saturdays, Day Before National Holidays] Dinner 6:00 pm - 5:00 am (Food L.O. 4:30 am, Drink L.O. 5:00 am), [Sundays, National Holidays] Dinner 6:00 pm - 1:00 am (Food L.O. 0:30 am, Drink L.O. 1:00 am)
blockClosed
None
paymentsAverage price
3,500 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / Master Card
pin_dropAddress

1F, PIVOT Nishiki 906 Bldg., 3-9-5, Nishiki, Naka-ku, Nagoya-shi, Aichi map

Sumibi Yakitori to Hakata Motsunabe Nagare Nishiki Main Branch_Outside view
local_taxiAddress (for taxi driver )
愛知県名古屋市中区錦3-9-5 PIVOT錦906ビル1F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Late-night service / Special diet / Reservations / Counter seating available / course meals / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese Dining Etiquette

Japanese Dining Etiquette - KUSHIYAKI