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Aged Wagyu Yakiniku Aging Beef Shibuya Branch

熟成和牛焼肉エイジング・ビーフ 渋谷店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
To check availability, please select the number of people, preferred date, and preferred time.
 
 
 
  • Lunch D course! Limited time offer 64% off ¥6900 → ¥2500
    2,500 JPY per person
    Limited time only lunch plan! This plan includes everything from appetizers to dessert. Make sure to make your reservation early!

    [Appetizer] Baechu kimchi, assorted three kinds of original namul [Salad] Choreogi salad with plenty of Korean seaweed [Meat] Assorted meat, salted tongue, aged Wagyu beef short ribs, skirt steak, Oyama chicken thigh, Hokkaido brand pork, one kind of today's offal, one kind of aged Wagyu beef top quality, one kind of rare cut, aged Wagyu beef sirloin yakisuki, aged Wagyu beef lean yakisuki [Meal] Cold noodles, rice [Dessert] Glass sweets

    Orange juice, Grapefruit juice, Grape juice, Calpis, Lemonade, Rouge tea, Iced tea, Iced coffee, Hot coffee
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 90 minutes for this course.
    Course capacity: 1 - 60 persons
    Available hours:11:30 am - 3:00 pm
  • [2 groups per day] Course A with whole cake 5,500 yen
    5,500 JPY per person
    This anniversary plan comes with a special whole cake made from carefully selected cuts of a whole Wagyu beef cow.

    ■1 drink included

    ■ Menu

    [Kimchi] Baechu Kimchi [Namul] Assortment of 3 kinds of original namul [Meat appetizer] Meat appetizer [Salad] Korean seaweed-filled choregi salad [Grilled meat] Assortment of tongue, 3 kinds of rare cuts of aged wagyu beef, Oyama chicken thigh, Hokkaido brand pork, skirt steak, aged wagyu beef sirloin yakisuki, wagyu beef offal [Meal] AgingBeef special cold noodles [Dessert] Whole cake

    Card payment available Comes with dessert Generous serving Healthy
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 120 minutes for this course.
    Course capacity: 2 - 60 persons

    note
    Please write the message you would like included on the cake plate.
  • [Perfect for a small drinking party! 6,800 yen, Course A] All-you-can-drink plan
    6,800 JPY per person
    A special plan with 2 hours of all-you-can-drink for a limited time only! Enjoy 12 luxurious dishes, including rare cuts of aged Wagyu beef and sirloin yakisuki.

    [Kimchi] Baechu Kimchi [Namul] Assortment of 3 kinds of original namul [Meat appetizer] Meat appetizer [Salad] Korean seaweed-filled choregi salad [Grilled meat] Assortment (tongue, 3 kinds of rare cuts of aged Wagyu beef, Oyama chicken thigh, Hokkaido brand pork, skirt steak, grilled aged Wagyu beef sirloin, Wagyu beef offal)
    [Meal] Special aged beef cold noodles [Dessert] Today's dessert

    40 types of drinks available, including sparkling wine, draft beer (Premium Malt's), wine (red and white), highballs, cocktails, and chuhai
    All-you-can-drink available A wide variety of cocktails More than 30 kinds of drinks Draft beer is also available Comes with dessert Healthy Generous serving Private booking available Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (120 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.
    Table time limit is 120 minutes for this course.
    Course capacity: 1 - 70 persons
    Available hours:5:00 pm - 10:30 pm

    note
    *Dinner: 17:00-22:00 (Monday-Friday), 17:00-21:00 (Saturdays, Sundays, and holidays)
    *Changes or cancellations cannot be accepted the day before your reservation.
    *Please note that the menu may change without notice.
    *All-you-can-drink is limited to 120 minutes, last order is 90 minutes

Aged Wagyu Yakiniku Aging Beef Shibuya Branch

熟成和牛焼肉エイジング・ビーフ 渋谷店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-6803-8566 (+81-3-6803-8566)

All reservations will be accepted via web form to ensure a smooth reservation process.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
location_onAccess
 1-minute walk from New South Gate of JR Shibuya Station
restaurantCuisine
Asian/Ethnic / Yakiniku (grilled meat),Japanese / Horumon (offal meat),Cafe/Sweets / Others / Yakiniku (Japanese BBQ),Yakiniku/Steak
scheduleOpen
[Weekdays] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) / [Saturday, Sunday, National Holidays] 11:30 am - 11:00 pm (L.O. 10:00 pm)
blockClosed
paymentsAverage price
Dinner: 6,800 JPY / Lunch: 3,800 JPY
credit_cardMethod of payment
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
QR Code Payments Accepted
PayPay / WeChat Pay
pin_dropAddress

4F, GEMS Shibuya, 3-27-11, Shibuya, Shibuya-ku, Tokyo  map

local_taxiAddress (for taxi driver )
東京都渋谷区渋谷3-27-11GEMS渋谷4F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Lunch / Western cutlery / Smoking allowed / Reservations / Child friendly / Coupons/vouchers / Counter seating available / course meals / Take out / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.