Yakiniku USHIGORO Omotesando branch
焼肉うしごろ 表参道店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
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- Ushigoro Course
- 8,300 JPY per person
- ■ Ushigoro Yukhoe
■ Assorted kimchi
■ Assorted namul
■ Ushigoro Salad
■ Ultimate Tongue
■ Carefully selected thick-cut skirt steak
■ Assortment of 2 types of offal
■ Carefully selected lean meat and salt
★Rossini sandwich with beef tenderloin, foie gras and truffles
■ Mother's special seaweed soup
■ Today's special cut and sauce
■Special Sirloin with Sauce
■Meal Special cold noodles or Special Ushigoro curry or ★Stone-grilled gomtan and mentaiko udon
■ Dessert
★Omotesando limited menu - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Course capacity: 2 - 4 persons
- note
- *Currently, we ask for your cooperation in disinfecting your hands and taking your temperature as part of our infection prevention measures. If your temperature is confirmed to be over 37.5 degrees, you will be refused entry to the store. Thank you for your understanding and cooperation.
*Depending on congestion, we may limit the time to 2 hours.
*Please contact us by phone if you wish to use a private room as the number of private rooms is limited.
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- Omotesando exclusive "Extreme" course
- 11,000 JPY per person
- "Popular course incorporating Omotesando store exclusive menu items"
* Recommended for anniversaries and business entertainment - ★Specially selected Wagyu beef tartare served with Italian fried bread "gnocco fritto"
★Bouquet of carpaccio
Bouquet of Wagyu beef carpaccio with plenty of cheese Caesar dressing
★Snow crab cream croquette with bottarga
■ Ultimate Tongue
■ Carefully selected thick-cut skirt steak
■ Carefully selected grilled red meat shabu-shabu
■ Today's soup
★Rossini sandwich with beef tenderloin, foie gras and truffles
■Special Sirloin with Sauce
■ Water Kimchi
■ Zabuton Sukiyaki
★Wagyu beef and seafood with stone-grilled tomato risotto
■ Dessert
★Omotesando limited menu - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Course capacity: 2 - 4 persons
- note
- *Currently, we ask for your cooperation in disinfecting your hands and taking your temperature as part of our infection prevention measures. If your temperature is confirmed to be over 37.5 degrees, you will be refused entry to the store. Thank you for your understanding and cooperation.
*Depending on congestion, we may limit the time to 2 hours.
*Please contact us by phone if you wish to use a private room as the number of private rooms is limited.
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- Anniversary Course
- "Popular course for anniversaries"
- ■ Toast with sparkling wine
★Bouquet of carpaccio
Bouquet of Wagyu beef carpaccio with plenty of cheese Caesar dressing *You can add a message
★Snow crab cream croquette with bottarga
★Rossini sandwich with beef tenderloin, foie gras and truffles
■ Ultimate Black Tongue Thick Slices
■Specially selected thick-sliced skirt steak
★ Anniversary cake made with Japanese black beef
[Three carefully selected cuts]
■ Zabuton Sukiyaki
■ Meals
■ Dessert
★Omotesando limited menu - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Course capacity: 2 - 4 persons
- note
- *Currently, we ask for your cooperation in disinfecting your hands and taking your temperature as part of our infection prevention measures. If your temperature is confirmed to be over 37.5 degrees, you will be refused entry to the store. Thank you for your understanding and cooperation.
*Depending on congestion, we may limit the time to 2 hours.
*Please contact us by phone if you wish to use a private room as the number of private rooms is limited.
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- Tasty Course
- 6,100 JPY per person
- ■ Ushigoro Yukhoe
■ Chinese cabbage kimchi
■ Assorted namul
■ Ushigoro Salad
■ Ultimate Tongue
■ Premium Skirt Steak
■ Assortment of 2 types of offal
■ Carefully selected lean meat and salt
■ Mother's special seaweed soup
■ Carefully selected grilled red meat shabu-shabu
■ Today's special cut and sauce
■Specially selected sirloin sukiyaki
■Meal Special cold noodles or Special Ushigoro curry
■ Dessert - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Course capacity: 2 - 4 persons
- note
- *Currently, we ask for your cooperation in disinfecting your hands and taking your temperature as part of our infection prevention measures. If your temperature is confirmed to be over 37.5 degrees, you will be refused entry to the store. Thank you for your understanding and cooperation.
*Depending on congestion, we may limit the time to 2 hours.
*Please contact us by phone if you wish to use a private room as the number of private rooms is limited.
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- Takumi Course
- ■ Truffle and beef consommé soup
■Assortment of 3 kinds of beef sashimi, seared zabuton nigiri with fresh sea urchin, caviar and special cut tartare, seared carefully selected red meat
■ Assorted namul
■ Salad
■ Ultimate Black Tongue Thick Slices
■ Carefully selected thick-cut skirt steak
■Kurashita Salt
■ Truffle and beef fillet cutlet
■ Water Kimchi
■ Chateaubriand Garlic butter soy sauce
■Specially selected sirloin sukiyaki
■Meals ★ Stone-grilled tomato risotto with Japanese beef and seafood or ★ Plenty of Japanese beef stew with omelet rice
■ Dessert
★Omotesando limited menu - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Course capacity: 2 - 4 persons
- note
- *Currently, we ask for your cooperation in disinfecting your hands and taking your temperature as part of our infection prevention measures. If your temperature is confirmed to be over 37.5 degrees, you will be refused entry to the store. Thank you for your understanding and cooperation.
*Depending on congestion, we may limit the time to 2 hours.
*Please contact us by phone if you wish to use a private room as the number of private rooms is limited.
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- [Lunch] Tabegoro Set
- Thick-sliced tongue and skirt steak
Carefully selected lean meat inside of the breast
Chinese cabbage, kimchi, bean sprout namul, choregi salad, seaweed soup, rice sorbet
(Rice and soup can be refilled as much as you like) - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Available hours：12:00 pm - 3:30 pm
- note
- *Currently, we ask for your cooperation in disinfecting your hands and taking your temperature as part of our infection prevention measures. If your temperature is confirmed to be over 37.5 degrees, you will be refused entry to the store. Thank you for your understanding and cooperation.
*Depending on congestion, we may limit the time to 2 hours.
*Please contact us by phone if you wish to use a private room as the number of private rooms is limited.
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- [Lunch] Ushigoro Set
- 4,300 JPY per person
- Thick-sliced tongue and skirt steak
Carefully selected lean meat, medium-sized rib, and triangular sirloin
Chinese cabbage, kimchi, bean sprout namul, choregi salad, seaweed soup, rice sorbet
(Rice and soup can be refilled as much as you like) - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Available hours：12:00 pm - 3:30 pm
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- [Lunch] Specially selected set
- 5,400 JPY per person
- *A popular set containing carefully selected meats such as kurashita, sirloin, and misuji.
- Beef yukke
Thick-sliced tongue and skirt steak
Carefully selected lean rib center, top sirloin, specially selected sirloin incrustation sukiyaki
Chinese cabbage, kimchi, bean sprout namul, choregi salad, seaweed soup, rice sorbet
(Rice and soup can be refilled as much as you like) - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Available hours：12:00 pm - 3:30 pm
- note
- *Currently, we ask for your cooperation in disinfecting your hands and taking your temperature as part of our infection prevention measures. If your temperature is confirmed to be over 37.5 degrees, you will be refused entry to the store. Thank you for your understanding and cooperation.
*Depending on congestion, we may limit the time to 2 hours.
*Please contact us by phone if you wish to use a private room as the number of private rooms is limited.
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- Anniversary Lunch
- 5,400 JPY per person
- Popular courses for anniversaries, including Bouquet de Carpaccio with a message and Kuroge Wagyu beef anniversary cake
- ■ Toast with sparkling wine
★Bouquet of carpaccio
Bouquet of Wagyu beef carpaccio with plenty of cheese Caesar dressing *You can add a message
★Snow crab cream croquette with bottarga
★ Anniversary cake made with Japanese black beef
[4 carefully selected cuts]
■ Zabuton Sukiyaki
■Wagyu beef and seafood with tomato risotto ★Omotesando exclusive menu - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Course capacity: 2 - 4 persons
- note
- *Currently, we ask for your cooperation in disinfecting your hands and taking your temperature as part of our infection prevention measures. If your temperature is confirmed to be over 37.5 degrees, you will be refused entry to the store. Thank you for your understanding and cooperation.
*Depending on congestion, we may limit the time to 2 hours.
*Please contact us by phone if you wish to use a private room as the number of private rooms is limited.
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- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Yakiniku USHIGORO Omotesando branch
焼肉うしごろ 表参道店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
03-3400-4129 (+81-3-3400-4129)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5-minute walk from the B2 Exit of Omotesando Station
- restaurantCuisine
- Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- 5:00 pm - 11:30 pm
- blockClosed
- None
- paymentsAverage price
- 10,000 JPY
- credit_cardMethod of payment
- pin_dropAddress
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2F, Urban Terrace Aoyama, 5-50-3, Jingumae, Shibuya-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都渋谷区神宮前5-50-3アーバンテラス青山2F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / No smoking / Smoking allowed / Reservations / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
