Sakanaya Menoji Umeda Branch
魚屋 めのじ 梅田店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Moved from a place of communicating with customers to a place of serving meals.
Mr. Nishimura was born in 1987 in Osaka. While working part-time at Izakaya pubs, he enjoyed interacting with customers in the hall, and his desire to satisfy them became stronger. In 2018, he switched from serving dishes to making them in the kitchen. He feels joy not only in the fact that his food is enjoyed but also that the space becomes warmer and more festive through the food.
西村 悠貴Yuuki Nishimura
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Sakanaya Menoji Umeda Branch
魚屋 めのじ 梅田店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- 2-minute walk from JR Osaka Station / 2-minute walk from Hankyu Osaka-umeda Station / 308m from Higashi-umeda Station
- restaurantCuisine
- Izakaya (Japanese tavern),Taverns
- paymentsAverage price
- 6,000 JPY
- scheduleOpen
- [Monday - Thursday] 5:00 pm - 12:00 am (Food L.O. 11:00 pm, Drink L.O. 11:30 pm) / [Friday, Day Before National Holidays] 5:00 pm - 1:00 am (Food L.O. 12:00 am, Drink L.O. 12:30 am) / [Saturday] 4:00 pm - 1:00 am (Food L.O. 12:00 am, Drink L.O. 12:30 am) / [Sunday, National Holidays] 4:00 pm - 12:00 am (Food L.O. 11:00 pm, Drink L.O. 11:30 pm)
- blockClosed
- Irregular
- pin_dropAddress
-
B1F, Shirobasha Bld., 4-12, Doyama-cho, Kita-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市北区堂山町4-12 白馬車Bld. B1F
- translateEnglish services
- English menu available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
English menu / Free Wi-Fi / Late-night service / No smoking / Western cutlery / Reservations / Reserved rooms / Counter seating available / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
