ON TOKYO
ON TOKYO
From the chef
Mr. Matsuno has been fascinated by the depth of Japanese cuisine for 40 years.
Mr. Matsuno has been fascinated by the depth of Japanese cuisine for 40 years. Became interested in cooking as a natural progression because of an environment blessed with the sea and mountains. His parents encouraged him to become a chef, saying, "It's better to have a job in your field." After graduating from culinary school, he joined Kitcho, a renowned Japanese restaurant. Then, he studied nutritional science and medical food. He was in charge of sous chef at a well-known hotel and showed his skills. "Food is what forms the human mind and body. What people put in their mouths should be safe." He consistently keeps this thought in mind at ON TOKYO, too.
松野 弘Hiroshi Matsuno
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ON TOKYO
ON TOKYO
Shop
03-6455-2668 (+81-3-6455-2668)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- From the east exit of Nakameguro Station, walk east along the elevated railway tracks. Cross the Meguro River, turn left, and walk 30 meters along the river to the second floor of the Bldg. behind the Kamiichi Higashi Machi Council Office.
- restaurantCuisine
- Japanese / General,Alcohol / Wine,Alcohol / Sake / Japanese Sosaku (creative),Japanese
- paymentsAverage price
- Dinner: 4,000 JPY / Lunch: 1,500 JPY
- scheduleOpen
- [Tuesday - Sunday, National Holidays] Lunch 11:00 am - 3:30 pm (L.O. 3:00 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm)
- blockClosed
- Monday
- pin_dropAddress
-
2F, Gran Duo3, 1-6-12, Kamimeguro, Meguro-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都目黒区上目黒1-6-12Gran Duo3 2F
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
Lunch / No smoking / Reservations / Reserved rooms / Child friendly / Counter seating available / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
