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From the chef

Mr. Furuya fulfilled his dream of opening his own restaurant by following in his father's footsteps and becoming a sushi chef.

Sushiya Hajime_Masato Furuya

He was born in 1967 in Tokyo. Since his family owned a sushi restaurant, he chose a life as a sushi chef. In 1987, he began his career in earnest at Imayoshi in Otemachi. Subsequently, he worked at Tokyo Green Hotel Korakuen in Suidobashi and Suijinen in Chofu before assuming the role of deputy head chef in the sushi division at Shinjuku Nadaman Hinkan. In 2007, he became the head chef at Grand Hyatt Tokyo Rokuroku. Then, he opened Sushiya Hajime as the owner in 2018.

古家 誠人Masato Furuya

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop

03-6677-8830 (+81-3-6677-8830)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
Exit from B3 exit of the JR, Tokyo Metro Yurakucho Line, Namboku Line, Toei Subway Oedo Line, and go up the slope of Kagurazaka. It's located on the 2nd floor of Honda Yokocho.
restaurantCuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi,Alcohol / Sake / Sushi,Japanese
paymentsAverage price
23,000 JPY
scheduleOpen
[Weekdays, Saturday] Dinner 5:00 pm - 10:00 pm (L.O. 8:30 pm)
blockClosed
Sunday, Nathional Holidays
pin_dropAddress

2F, TK Bldg., 4-3, Kagurazaka, Shinjuku-ku, Tokyo map

Sushiya Hajime_Outside view
local_taxiAddress (for taxi driver )
東京都新宿区神楽坂4-3 TKビル2F
translateEnglish services
English menu and English-speaking staff available.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa
listFeatures
English menu / English-speaking staff / Free Wi-Fi / No smoking / Special diet / Reservations / Child friendly / Counter seating available / course meals / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.