Piopiko
Piopiko
Help desk
Shop
From the chef
Fascinated by Mexico's unique flavor, Mr. Uekita deepened his cuisine exploration.
He was born in 1983 in Osaka. Being fascinated by the delicious vegetables his grandmother grew when he was a child was the starting point for his career as a chef. Upon graduating from university, he moved to the United States. While receiving agricultural training, he worked with Mexicans and was introduced to Mexican food. After returning to Japan, he started his career as a chef at a Japanese restaurant in Osaka, gaining experience in various genres such as cafes and Italian. In 2020, he was appointed chef of Piopiko in Ace Hotel Kyoto, as his solid skills and multinational experience were in high demand.
上北 哲也Tetsuya Uekita
- Information
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- Menu
- From the chef
- Map
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Piopiko
Piopiko
Help desk
Shop
075-229-9007 (+81-75-229-9007)
- location_onAccess
- 1-minute walk from Karasuma Oike Station Exit 5. It's on the Ace Hotel Kyoto's 2nd floor.
- restaurantCuisine
- Asian/Ethnic / Mexican/Central American,Asian/Ethnic / Asian Creative Cuisine,Alcohol / Cocktail / Mexican/Central American,Global/International
- scheduleOpen
- 11:30 am - 12:00 pm (L.O. 11:00 pm)
- blockClosed
- None
- paymentsAverage price
- Dinner: 5,000 JPY / Lunch: 3,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
-
2F, Ace Hotel Kyoto, 245-2, Kurumaya-cho, Nakagyo-ku, Kyoto-shi, Kyoto map
- local_taxiAddress (for taxi driver )
- 京都府京都市中京区車屋町245-2エースホテル京都2F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / No smoking / Western cutlery / Reservations / Reserved rooms / Child friendly / Counter seating available / course meals / Take out
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews