Ginza Yukari
銀座 ゆかり 〜紫〜
Help desk
Shop
From the chef
Mr. Tamoto serves Japanese cuisine that is rooted in himself as his identity.
He was born in 1996 in Fukuoka. After graduating from high school, he moved to Kyoto to pursue a career in Japanese cuisine. After three years of training at a famous ryotei restaurant, he moved his base to Tokyo in 2017. He continued his studies at several restaurants and served as a personal chef for VIP clients from Japan and abroad in 2023. In 2024, he was appointed as the head chef of Ginza Yukari. His memories of Japanese cuisine, such as flavoring and seasonings, were deeply accumulated while growing up. The nostalgia for the deliciousness of Japanese cuisine is a source of pride for him as a Japanese chef, with which he continues to work hard every day.
田本 圭太Keita Tamoto
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Ginza Yukari
銀座 ゆかり 〜紫〜
Help desk
Shop
03-3569-0013 (+81-3-3569-0013)
- location_onAccess
- 7-minute walk from Exit B7, B6 of Ginza Station on the Tokyo Metro Ginza Line
- restaurantCuisine
- Japanese / General,Japanese / Kaiseki (traditional multi-course meal),Alcohol / Sake / Kaiseki (course menu),Japanese
- scheduleOpen
- [Monday - Friday, Day Before National Holidays] Dinner 6:00 pm - 11:00 pm (L.O. 8:30 pm)
- blockClosed
- Saturday, Sunday, National Holidays
- paymentsAverage price
- 22,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card / UnionPay -
QR Code Payments Accepted
PayPay
- pin_dropAddress
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2F, Fujii Bldg., 8-4-24, Ginza, Chuo-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都中央区銀座8-4-24 藤井ビル2F
- translateEnglish services
- English menu available.
- listFeatures
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English menu / Free Wi-Fi / No smoking / Special diet / Western cutlery / Reservations / Counter seating available / Sommelier/wine steward / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews