Sukiyaki Jyuniten
すき焼き 十二天
From the chef
Mr. Asakawa wants to deliver the ingredients that professional experts have carefully chosen in their most delicious state.
He was born in 1971 in Osaka. After graduating from college, he started his culinary career at 23. Beginning at a hotel in Takaragaike, Kyoto, he gained experience as a French chef. He then moved to France in his mid-twenties, honing his skills in various restaurants for six and a half years. Returning to Japan, he opened his own restaurant and became an owner-chef. After that, he joined Sukiyaki Jyuniten with the skills and knowledge he had acquired over the years.
浅川 吉継Yoshitsugu Asakawa
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Sukiyaki Jyuniten
すき焼き 十二天
Shop
03-6259-1595 (+81-3-6259-1595)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5-minute walk from Marunouchi South Exit of Tokyo Station / 5-minute walk from International Forum Exit of Yurakucho Station / 3-minute walk from Exit 3 of Nijubashimae Station
- restaurantCuisine
- Japanese / Shabu-shabu (boiled meat slices),Japanese / Sukiyaki (hot pot stew),Japanese / Japanese Beef Steak / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
- paymentsAverage price
- Dinner: 15,000 JPY / Lunch: 2,000 JPY
- scheduleOpen
- [Monday - Sunday, National Holidays] Lunch 11:00 am - 3:00 pm (L.O. 2:00 pm) / [Monday - Saturday] Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm) / [Sunday, National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
- blockClosed
- Irregular
- pin_dropAddress
-
3F, Brick Square, 2-6-1, Marunouchi, Chiyoda-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都千代田区丸の内2-6-1 ブリックスクエア3F
- translateEnglish services
- English menu and English-speaking staff available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
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English menu / English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / All you can eat / course meals / All you can drink / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
