Katsura Hanare
かつら はなれ
Help desk
Shop
From the chef
Ms. Inoue wants you to enjoy the most delicious way to eat seasonal ingredients.
She was born in 1977 in Osaka. After experiencing various cooking genres, such as Kappo, hotels, and Japanese restaurants, she became independent in 2007 with the opening of Wasai Chubo KATURA. Currently, she is responsible for the kitchens of two restaurants, Wasai Chubo KATURA and Katsura Hanare. She believes that delicious food makes people happy, so she herself tries to enjoy cooking.
井上 桂Kei Inoue
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Course Menu /
Menu - From the chef
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Help desk
Shop
06-6131-9151 (+81-6-6131-9151)
- location_onAccess
- 8-minute walk from Umeda Chayamachi Exit on Hankyu Line, 5-minute walk from Nakazakicho Station on Municipal Subway Tanimachi Line, 248 meters from Nakazakicho Station
- restaurantCuisine
- Japanese,Japanese
- scheduleOpen
- Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
- blockClosed
- Irregular
- paymentsAverage price
- 20,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
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3-2-4, Nakazakinishi, Kita-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市北区中崎西3-2-4
- translateEnglish services
- Unknown.
- listFeatures
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No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Counter seating available / Kids menu / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews