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From the chef

Former Thai restaurant owner, pioneer of Thai cuisine in Japan.

Shibuya Niku-Yokocho Teppan_Manabu Miyasaka

Mr. Miyasaka was born on February 6, 1963, in Tokyo. He opened a Thai restaurant in Kichijoji in 1986. Traveled abroad for 10 years to train in Thai cuisine. He also has a unique background, serving as a high school baseball coach for 17 years. Also becoming well-known as the father of one of Comdot's (famous Japanese Youtuber) local friends, Kanata. He is a friendly and friendly person who puts his heart and soul into every dish.

宮坂 学Manabu Miyasaka

Shibuya Niku-Yokocho Teppan

渋谷肉横丁 てっぱん

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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location_onAccess
From Shibuya Station Hachiko Exit, go straight down Center Street, turn right at the corner of McDonald's, and turn left at the end of the street. It's located on 2F and 3F of Chitose Kaikan on the right side
restaurantCuisine
Izakaya (Japanese tavern),Taverns
paymentsAverage price
3,000 JPY
scheduleOpen
[Monday-Thursday] Dinner 5:00 pm - 3:00 am (L.O. 2:30am) / [Friday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 5:00 am (L.O. 4:30 am)
blockClosed
None
pin_dropAddress

2F Chitose Kaikan, 13-8, Udagawa-cho, Shibuya-ku, Tokyo map

local_taxiAddress (for taxi driver )
東京都渋谷区宇田川町13-8 ちとせ会館 2F
translateEnglish services
English menu and English-speaking staff available.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / course meals / All you can drink / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.