WAGYU sommelier
WAGYU sommelier 〜和牛ソムリエ〜
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Mr. Kurachi became a chef to create dishes that would impress people.
He was born in 1981 in Aichi. When he was young, his parents often brought him to a steak restaurant as a reward. Having been deeply moved by the flavors and atmosphere, he wanted to make food that would move people's emotions and thus aimed to become a chef. Became independent after training at a Japanese restaurant, a sushi restaurant, and a yakiniku restaurant. He established an Italian restaurant, a French restaurant, and a members-only dining bar. Currently, he is working at WAGYU sommelier. This chef is incredibly passionate about Wagyu beef.
倉知 広行Hiroyuki Kurachi
- Information
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- Menu
- From the chef
- Map
- Reviews
WAGYU sommelier
WAGYU sommelier 〜和牛ソムリエ〜
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
052-990-9932 (+81-52-990-9932)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 7 minutes walk from Subway Sakae Station/Fushimi Station/Marunouchi Station
- restaurantCuisine
- Western / General,Western / French,Western / Steak / French,Italian/French
- paymentsAverage price
- 10,000 JPY
- scheduleOpen
- Dinner 5:00 pm - 5:00 am (L.O. 4:30 am) *Reservations are required by the day before for service from 5:00 pm to 6:00 pm
- blockClosed
- Irregular
- pin_dropAddress
-
1F, Tomisawa Bldg., 3-11-15, Nishiki, Naka-ku, Nagoya, Aichi map
- local_taxiAddress (for taxi driver )
- 愛知県名古屋市中区錦3-11-15 富沢ビル1F
- translateEnglish services
- English menu and English-speaking staff available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Child friendly / Counter seating available / Sommelier/wine steward / course meals / Take out / All you can drink / Large cocktail selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
