Ponto-cho HOUSHOAN

An exceptional experience of dining on creative Japanese cuisine with a view of the four seasons of Japan and the elegant cityscape of Kyoto

At Houshoan, you can enjoy the finest cuisine while viewing the atmospheric streetscape of Pontocho. This restaurant is ideal for those who seek not o read morenly a dining experience but also a special experience unique to Japan. It offers a variety of menus, including teppanyaki of carefully selected Japanese Black and other dishes that allow you to experience the charms of Japanese food culture. It also provides generous services for overseas visitors, such as English menus and English-speaking staff, to help you create wonderful memories in Kyoto. From May to September each year, seasonal entertainment such as  Noryo-yuka, a terrace overlooking the Kamo River for dining, and winter-only sukiyaki are prepared. Savor the exceptional cuisine in up-close views of Japan's four seasons and the elegant cityscape of Kyoto.