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From the chef

After studying at an Italian restaurant, Mr. Yagi is challenging new possibilities for ramen.

Hormone Ramen 8910 Akasaka Branch_Hideyasu Yagi

He was born in 1975 in Tokyo. Starting his career as a chef at 22, he spent the next 20 years working in Italian cuisine. He has been a head chef of an Italian restaurant and trained in Italy at the age of 38 and has honed his skills both in Japan and abroad. Since joining his current company, he has supported various restaurants, including Italian and Korean cuisine, from their launches. He is currently working at 8910 Akasaka Branch. He is constantly pursuing the possibilities of the new genre of Hormone (offal meat) Ramen.

八木 英保Hideyasu Yagi

Shop

03-5797-7600 (+81-3-5797-7600)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
2-minute from Akasaka Station / 4-minute from Akasaka-mitsuke Station / 4-minute from Tameike-sanno Station
restaurantCuisine
Asian/Ethnic / Horumon (offal meat),Ramen (noodles) / Miso Ramen (miso sauce ramen),Ramen (noodles) / Tsukemen (noodles served separately from dip soup) / Ramen,Ramen (noodles)
paymentsAverage price
1,000 JPY
scheduleOpen
[Monday - Saturday] 11:30 am - 4:00 am / [Sunday] 11:30 am - 11:00 pm
blockClosed
None
pin_dropAddress

1F, Bellzu Akasaka, 3-13-1, Akasaka, Minato-ku, Tokyo map

Hormone Ramen 8910 Akasaka Branch_Outside view
local_taxiAddress (for taxi driver )
東京都港区赤坂3-13-1 ベルズ赤坂1F
translateEnglish services
English menu available.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa
listFeatures
English menu / Free Wi-Fi / Lunch / Late-night service / No smoking / Reservations / Tatami room / Counter seating available

*Please add a special request for inquiries regarding smoking/non-smoking.