Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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Golden Shabu-shabu of Choice Omi Beef - One of Japan's three major Wagyu brands with special broth.
The Asatsu style uses thickly shaved, freshly bonito flakes and makes dashi right in front of you. The aroma and umami of the dashi enhance the deliciousness of the meat, allowing you to savor the beautifully prepared Omi Beef as it melts in your mouth, leading to a blissful moment.
2,750 JPY
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Premium Domestic Wagyu Sukiyaki Course (with All-You-Can-Drink) - Indulge in carefully selected Omi Beef and exquisite meat dishes.
You can enjoy "Sukiyaki" exclusively in the course. The secret golden soup is also used in the warishita (sukiyaki stock), creating a rich flavor. Being able to savor several specialty dishes in small portions is one of the unique charms of the course.
6,000 JPY
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157 persons want eat!
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Various Meat Sushi - Enjoy the deliciousness of Omi Beef in an elaborate style.
Various flavors and tastes of meat are provided, such as seared and yukhoe (beef tartare). The red vinegar-seasoned rice pairs beautifully with the rich Omi Beef. Especially recommended are the "Omi Beef Wrapped Uni (sea urchin) Sushi" and "Omi Beef Wrapped Ikura (salmon roe) Sushi," both of which are combined with seafood.
From 363 JPY
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Seat
*On the second Friday, Saturday and Sunday of December, and from the 20th to January 4th, year-end special rates will be applied, with a 10% discount on all-you-can-eat menu items and a flat rate of 550 yen (tax included) for all courses.
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■Course
All-you-can-eat course: Japanese black beef shabu-shabu, tongue shabu-shabu wrapped in green onions, Japanese black beef sushi and seafood sushi
This super luxurious course includes additional ingredients for the hot pot, Kuroge Wagyu beef, fresh seafood, and all-you-can-eat meat sushi! *From the second Friday, Saturday, and Sunday of December, and from the 20th to January 4th, we will charge a 10% all-you-can-eat price for single items and a flat rate of 550 yen (tax included) for all courses as a year-end fee.
7,800 yen
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<All-you-can-eat> Japanese black beef shabu-shabu and tongue shabu-shabu wrapped in green onions
In addition to additional ingredients for the hot pot and a wide variety of side dishes, this super luxurious course includes all-you-can-eat fresh sushi. *From the second Friday, Saturday, and Sunday of December, and from the 20th to January 4th, a year-end special rate of 10% off all-you-can-eat for single items and a flat rate of 550 yen (tax included) for all courses will be applied.
6,800 yen
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Enjoy carefully selected Omi beef and the finest meat dishes with the "≪Premium Japanese Beef≫ Sukiyaki Course (with all-you-can-drink)"
This is a course where you can enjoy sukiyaki to your heart's content. *On the second Friday, Saturday and Sunday of December, and from the 20th to January 4th, we will charge a 10% discount on all-you-can-eat dishes as a year-end special, and a flat rate of 550 yen (tax included) for all courses.
6000 yen
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■ Sushi (one serving is one piece)
Various sushi
From 198 yen
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Salmon
198 yen
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Grilled salmon
198 yen
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Grilled salmon with mayonnaise
198 yen
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squid
198 yen
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Whelk
198 yen
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ark shell
308 yen
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Amberjack (winter yellowtail)
198 yen
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Grilled amberjack
198 yen
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Grilled amberjack with mayonnaise
198 yen
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Red shrimp
308 yen
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Grilled red shrimp
308 yen
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Grilled Red Shrimp with Mayonnaise
308 yen
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Squid and cod roe
220 yen
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Salmon with scallions
220 yen
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Eel
308 yen
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Eel butter
330 yen
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how much
385 yen
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Sea urchin
385 yen
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Mayo corn
198 yen
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■ Meat sushi (1 piece per person)
Enjoy the deliciousness of Omi beef in an elaborate style with "Various types of meat sushi"
You can enjoy the various flavors and tastes of meat, such as seared and yukhoe. The red vinegar rice matches perfectly with the deep flavor of Omi beef. Among them, the combination of seafood, ``Omi beef wrapped in sea urchin sushi'' and ``Omi beef wrapped in salmon roe sushi'', are especially recommended.
From 363 yen
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Omi beef premium seared rib sushi
495 yen
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Omi beef premium kalbi sushi
495 yen
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Grilled Onion and Salted Tongue Sushi
385 yen
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Grilled Yukhoe Sushi with Salt and Spring Onion
385 yen
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Omi beef wrapped salmon roe sushi
638 yen
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Omi beef wrapped in chopped wasabi sushi
550 yen
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Omi beef wrapped in sea urchin sushi
638 yen
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Local chicken breast sushi
440 yen
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Seared beef tongue sushi
363 yen
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Omi Special Lean Meat Sushi
440 yen
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Local chicken breast chopped wasabi
462 yen
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■ Cold Food
Domestic squid and cod roe
638 yen
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Cream Cheese Chanja with Homemade Chili Oil
528 yen
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Salted cucumber
418 yen
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Edamame
418 yen
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Octopus and wasabi
473 yen
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Hiroshima oysters served in a Nanban style
638 yen
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Pickled cucumber
418 yen
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Smoked Gakko Cream Cheese
528 yen
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Grilled cod roe
550 yen
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Yamaimo pickled in garlic and soy sauce
418 yen
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Seafood Yukhoe
748 yen
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■Specialty items
Grilled Omi beef with Japanese pepper and Kyushu soy sauce
858 yen
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Omi beef marbled yukhoe style
1,408 yen
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Large grilled Omi beef Yukhoe style (about 2 slices)
1628 yen
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■ Hot dishes
Fried chicken
638 yen
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Hiroshima specialty Senjigara shells
528 yen
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French fries
528 yen
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Fluffy tamagoyaki with mentaiko dashi
638 yen
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Fluffy tamagoyaki (egg omelet)
528 yen
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Cheese fries
440 yen
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Tsukimi Tsukune
638 yen
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■ Salad
Duck and Chinese cabbage Caesar salad
748 yen
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Domestic pork prosciutto and avocado
638 yen
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Smoked daikon radish potato salad
418 yen
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■ Speciality hotpot
*Orders must be made for two or more people.
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Enjoy one of Japan's three great wagyu beefs with a special broth: "Specially Selected Omi Beef Golden Shabu-Shabu"
At Nikuno Asatsu, we use thickly shaved bonito flakes and make the dashi right in front of you. The aroma and flavor of the dashi brings out the deliciousness of the meat, and you can eat the beautifully prepared Omi beef straight into your mouth. The melting flavor will take you to a moment of bliss.
2750 yen
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Onion-wrapped tongue shabu-shabu
2750 yen
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■ Additional ingredients for the hot pot
Tongue wrapped in green onions (1 serving)
1,078 yen
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Specially selected red meat from domestic black beef
1628 yen
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Japanese black beef rib
1628 yen
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Specially selected Omi beef lean meat
1628 yen
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Omi beef top-grade rib
2178 yen
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Domestic pork shoulder loin
748 yen
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Domestic pork belly
748 yen
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Wiener
418 yen
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Chicken thigh
528 yen
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Chinese cabbage
220 yen
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Red radish
220 yen
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Maitake mushroom
220 yen
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Mountain Enoki
220 yen
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White onion
220 yen
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carrot
220 yen
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Japanese white radish
220 yen
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Mizuna
220 yen
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Shungiku
220 yen
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Firm tofu
220 yen
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Dashi chazuke as the final dish
330 yen
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Udon
330 yen
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■ Staple food
Omi beef tea
748 yen
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rice
220 yen
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■ Dessert
The finest Italian tiramisu served with biscuit savoiardi
748 yen
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Haagen-Dazs Ice Cream
Vanilla Green Tea
528 yen each
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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.
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Niku no Asatsu
肉のあさつ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
06-6948-8337 (+81-6-6948-8337)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 3-minute walk from Exit 7 of Higashi-Umeda Station on the Osaka Metro Midosuji Line / Located on the 3rd floor of the building next to Ohatsu Tenjin Shrine
- restaurantCuisine
- Japanese / General,Japanese / Shabu-shabu (boiled meat slices),Japanese / Sukiyaki (hot pot stew) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
- scheduleOpen
- Dinner 5:00 pm - 12:00 am (L.O. 11:30 pm)
- blockClosed
- Irregular
- paymentsAverage price
- 6,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
-
3F, Ohatsu Tenjin Bldg., 2-5-20, Sonezaki, Kita-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市北区曽根崎2-5-20 お初天神ビル3F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Chinese menu / Taiwan menu / Late-night service / No smoking / Western cutlery / Reservations / Child friendly / All you can eat / course meals / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
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Course Menu /
Menu - Map
- Reviews
