Konabe no Oden KEI
小鍋のおでん佳
Help desk
Shop
From the chef
Making a place for adults living busy daily lives to take a moment to relax and unwind.
Ms. Fujimoto was born in 1997 in Hyogo. After a long career in the beauty industry, she ventured into the food industry with no experience by a turn of fate. In December 2022, she opened KEI, a restaurant that serves oden in small earthenware pots so that customers can enjoy her original oden, which she takes pride in making from the dashi broth, always hot. As a place where adults who spend their daily lives in a hurry can relax and unwind, she aims to create an at-home atmosphere that welcomes everything from a quick drink for one person to a date or a dinner party.
藤本 佳奈美Kanami Fujimoto
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- Menu
- From the chef
- Map
- Reviews
Konabe no Oden KEI
小鍋のおでん佳
Help desk
Shop
- location_onAccess
- 141m from Tenjimbashisuji 6-chome Station
- restaurantCuisine
- Japanese / Oden,Japanese / Japanese Sosaku (creative cuisine),Alcohol / Sake / Oden,Japanese
- paymentsAverage price
- 4,000 JPY
- scheduleOpen
- [Monday, Tuesday, Thursday, Friday, Day Before National Holidays] Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm) / [Saturday, Sunday, National Holidays] Dinner 3:00 pm - 10:00 pm (L.O. 9:30 pm)
- blockClosed
- Wednesday
- pin_dropAddress
-
Renga street, 6-3-26, Tenjimbashi, Kita-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市北区天神橋6-3-26 レンガ通り
- translateEnglish services
- English menu available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
English menu / Free Wi-Fi / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / Take out / All you can drink / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews