Restaurant ranking

Restaurant ranking

Close
Search
Browsing history

Browsing history

Close
Search
  • Search
  • View
  • Bookmark
To check availability, please select the number of people, preferred date, and preferred time.
 
 
 
  • ※画像はイメージです。
    Casual course *Reservation required 2 days in advance
    3,300 JPY per person
    A reasonably priced course that includes our popular oyster dishes.

    ◆2 pieces of raw oysters◆Caesar salad◆Assortment of 2 types of appetizers◆2 pieces of fried oysters◆Moules frites~Steamed mussels in lemon cream and fried potatoes~
    ◆Today's oyster pasta (half size)

    Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 120 minutes for this course.
    Course capacity: 2 - 4 persons
    Available hours:5:00 pm - 9:00 pm

    note
    *For 2 or more people
    *Reservations must be made two days in advance. *Reception hours start from 5pm.
  • ※画像はイメージです。
    Oyster Course - Western - *Reservation required 2 days in advance
    4,950 JPY per person
    A course where you can enjoy plenty of oysters prepared in a variety of Western-style ways.

    ◆Oyster plate ◆Prosciutto salad ◆Assortment of 2 types of appetizers ◆Hot oyster plate 1 piece each (2 types of grilled oysters, fried oysters)
    ◆Oyster and salmon meuniere with sea urchin cream sauce and baguette ◆Today's oyster pasta (half size) ◆Sorbet

    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 120 minutes for this course.
    Course capacity: 2 - 4 persons
    Available hours:5:00 pm - 9:00 pm
  • ※画像はイメージです。
    Oyster course - Japanese - *Reservation required 2 days in advance
    4,950 JPY per person
    A Japanese-style course where you can enjoy oysters cooked in a variety of ways

    ◆Assortment of 4 kinds of raw oysters (raw oysters, marinated oysters, seared oysters, vinegared oysters)
    ◆ Assorted appetizers (grilled red shrimp, oysters wrapped in seaweed, oysters and vegetables marinated in nanban sauce, roast beef)
    ◆Assorted hot oyster dishes (grilled oysters, grilled oysters with sea urchin and soy sauce, fried oysters)
    ◆ Radish and oyster frits cooked in oyster broth with silver sauce and the aroma of yuzu ◆ Oyster and scallop miso cream gratin ◆ Oyster rice with salmon roe ◆ Sherbet

    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 120 minutes for this course.
    Course capacity: 2 - 4 persons
    Available hours:5:00 pm - 10:00 pm
  • [Lunch] Seats only
    The time limit is 90 minutes.

    Please order your food at the restaurant on the day.

    Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 90 minutes for this course.
    Course capacity: 1 - 6 persons
    Available hours:11:00 am - 3:30 pm
  • [Dinner] Seats only

    The time limit is 120 minutes.

    Card payment available
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 120 minutes for this course.
    Course capacity: 1 - 6 persons
    Available hours:5:00 pm - 9:30 pm

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

050-1808-5612 (+81-50-1808-5612)

All reservations will be accepted via web form to ensure a smooth reservation process.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
location_onAccess
Directly connected to Shibuya Station on JR Lines and Keio Inokashira Line via a passageway on the 2nd floor. Directly connected to Shibuya Station on Tokyo Metro Ginza Line on the 1st floor.
restaurantCuisine
Japanese / Oyster,Western / Western Sosaku (creative cuisine),Alcohol / Wine / Oyster Bar,Dining bar
scheduleOpen
[Monday-Sunday, National Holidays] Lunch 11:00 am - 3:30 pm (L.O. 3:00 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
blockClosed
Irregular
paymentsAverage price
Lunch: 1,500 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
E-money Payments Accepted
Transportation IC Card
QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / au PAY
pin_dropAddress

7F, Shibuya Hikarie, 2-21-1, Shibuya, Shibuya-ku, Tokyo map

8TH SEA OYSTER Bar Shibuya Hikarie_Outside view
local_taxiAddress (for taxi driver )
東京都渋谷区渋谷2-21-1 渋谷ヒカリエ7F
translateEnglish services
Unknown.
listFeatures
Free Wi-Fi / Reservations / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.