Baniku to Kaki no Sousaku Bal motto.
馬肉と牡蠣の創作バル motto.
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
A creative bar in Temma, Osaka, where you can enjoy an original menu utilizing two specialties: Horse Meat and Oysters
Horse meat and oysters, two blessings of the earth and the sea, are the specialties of this restaurant. The horse meat is shipped directly from Kumamo read moreto, and you can enjoy horse sashimi from standard parts to rare parts that are not often served in the Kansai area. The oysters are grown and sterilized using a method patented by an affiliated company, so you can enjoy them without any worries. In addition, the oysters are tested for viruses at the time of shipment. The best item on the menu is the Oyster Gyoza (dumplings), a completely original dish that offers a creamy and rich taste. This restaurant, located in a corner of the drinking spot, is a valuable place to relax and enjoy time without concern for time, complete with a relaxing space. Not only for women's parties and banquets but also for one-person dining is recommended because of the friendly staff. learn more from chef
- English menu
- English-speaking staff
- Free Wi-Fi
- Lunch
- Late-night service
- No smoking
- Special dietary requests
- Western cutlery
Course menu
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
Baniku to Kaki no Sousaku Bal motto.
馬肉と牡蠣の創作バル motto.
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
06-6450-5700 (+81-6-6450-5700)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 20-seconds walk from JR Temma Station
- restaurantCuisine
- Japanese / Horse Meat,Japanese / Japanese Sosaku (creative cuisine),Japanese / Oyster / Izakaya (Japanese tavern),Taverns
- scheduleOpen
- [Monday-Friday, Day Before National Holidays] Dinner 5:00 pm - 5:00 am (L.O. 5:00 am), [Saturday, Sunday, National Holidays] Lunch 1:00 pm - 5:00 am (L.O. 5:00 am)
- blockClosed
- None
- paymentsAverage price
- Dinner: 5,000 JPY / Lunch: 1,000 JPY
- credit_cardMethod of payment
-
QR Code Payments Accepted
PayPay / d Payment
- pin_dropAddress
-
B1F, Grand Force, 3-7, Nishiki-cho, Kita-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市北区錦町3-7 グランフォースB1F
- translateEnglish services
- English-speaking staff available.
- listFeatures
-
English-speaking staff / Free Wi-Fi / Lunch / Late-night service / Western cutlery / Smoking allowed / Reservations / Counter seating available / All you can eat / course meals / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
