Sangubashi IBUSANA
参宮橋いぶさな
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A special Wagyu beef that only has 10 heads shipped per year. The delicious flavor is at the origin of Wagyu.
IBUSANA is yakiniku (Japanese BBQ) and steak restaurant. It offers Ibusana beef, a rare Japanese brand that crosses Takenotanitsuru Beef, pure-bred Ja read morepanese beef that only a few dozen remain in Japan, and Kuroge Wagyu beef. The owner, who is also a rancher, pursues its delicious taste. Guests can taste courses and cuisine that freely use Ibusana Beef, of which only 10 heads are shipped annually. Recommended for both red meat lovers and meat lovers in general. learn more from chef
- English menu
- English-speaking staff
- Free Wi-Fi
- Lunch
- Late-night service
- No smoking
- Special dietary requests
- Western cutlery
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Sangubashi IBUSANA
参宮橋いぶさな
Help desk
Shop
03-6304-2728 (+81-3-6304-2728)
- location_onAccess
- Get off at Sangubashi Station on the Odakyu Line, exit through the west exit ticket gate, turn left, and walk for 2 minutes
- restaurantCuisine
- Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat),Asian/Ethnic / Korean / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Tuesday-Sunday, National Holidays] Dinner 5:30 pm - 11:00 pm (L.O. 10:00 pm)
- blockClosed
- Monday
- paymentsAverage price
- 8,800 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card
- pin_dropAddress
-
1F, 4-10-7, Yoyogi, Shibuya-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都渋谷区代々木4-10-7-1F
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / No smoking / Special diet / Reservations / Child friendly / course meals / Take out / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews