Lounge & Bar Grand Bleu
ラウンジ＆バー グラン・ブルー
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Inspired by the TV show "Food Heaven" to become a chef
Born in 1960. After studying under Masaru Kamikakimoto at "Alain Chapel", he worked as chef and then assistant head chef for the Huisten Bosch Hotels. In 2008 he was hired as the head chef for the "Hotel La Suite Kobe - Harborland" and was promoted to his current post as assistant general manager in 2009.
鎌田 雅之KAMADA MASAYUKI
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Lounge & Bar Grand Bleu
ラウンジ＆バー グラン・ブルー
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
078-371-1188 (+81-78-371-1188)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- A 4-minute walk from Minato Motomachi station on the Kaigan line of the Kobe Municipal Subway
- restaurantCuisine
- Alcohol / Cocktail,Alcohol / Whisky,Cafe/Sweets / Cake / Bar/Cocktails,Bars (pubs)
- scheduleOpen
- [Tea Time] 10:00 - 17:00 (Last order: 17:00) [Lunch] 11:30 - 15:00 (Last order: 14:00) [Dinner] 17:30 - 21:00 (Last order: 21:00) [Cocktail Hour] 17:30 - 01:00 (Last order: 00:30)
- blockClosed
- Wednesdays
- paymentsAverage price
- Dinner: 2,000 JPY / Lunch: 2,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card / Credit Saison / UnionPay -
QR Code Payments Accepted
PayPay
- pin_dropAddress
-
Hotel La Suite Kobe Harborland 2F, 7-2 Hatoba-cho, Chuo-ku, Kobe, Hyogo map
- local_taxiAddress (for taxi driver )
- 兵庫県神戸市中央区波止場町7-2ホテル ラ スイート神戸ハーバーランド2F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Lunch / Late-night service / Live entertainment / Sommelier/wine steward / course meals / Large cocktail selection / Large sake selection / Large wine selection / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
