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From the chef

Wanting to bring the charm of Korean culture into Japan

Todaimon Takkanmari Ichigaya branch_I SONHO

He was born in 1982 in South Korea. He requested for an apprenticeship in the food and beverage industry in his home country, and came to Japan in 2009, "because I wanted Japan to learn about Korean culture through food," he says. He gathered experience as a waiter in yakiniku (grilled meat) restaurants and Korean restaurants, and took on the role of restaurant manager when this restaurant opened. He aims to create a restaurant atmosphere and service experience where guests can spend their comfortably.

イ ソンホI SONHO

Todaimon Takkanmari Ichigaya branch

東大門タッカンマリ 市ヶ谷店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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location_onAccess
3 minutes by foot upon alighting at Ichigaya station on the Toei Shinjuku line/7 minutes by foot upon alighting at Ichigaya station on the JR Chuo line and Sobu line.
restaurantCuisine
Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat),Asian/Ethnic / Korean / Korean,Other Asian
paymentsAverage price
Dinner: 3,500 JPY / Lunch: 850 JPY
scheduleOpen
[Weekdays/Saturdays/holidays/days before holidays] Lunch: 11:30-14:30 (last order 14:00) / Dinner: 17:00-23:00 (last order 22:30). *Last order for food is at 22:00.
blockClosed
Sundays
pin_dropAddress

Maison de Charroux B1F, Kudanminami 4-7-22, Chiyoda, Tokyo map

local_taxiAddress (for taxi driver )
東京都千代田区九段南4-7-22メゾン・ド・シャルーB1F
translateEnglish services
Unknown.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa / Unionpay
listFeatures
Lunch / Late-night service / Western cutlery / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / course meals / Take out / All you can drink / Large cocktail selection / Large shochu selection

*Please add a special request for inquiries regarding smoking/non-smoking.