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The flavor and freshness of seafood brought in directly from Otaru, Hokkaido

We offer sushi and sashimi (raw slices) that highlight the seasonal ingredients caught in Hokkaido, so none of our signature dishes are offered the whole year round. We're confident that we know which will be the most delicious to eat that day, and recommend those. Our fish wholesaler is in Hokkaido's Otaru City, and that's where we get 70% of our ingredients shipped from. We have the morning's catch delivered to us by air, so the freshness of our seafood is exceptional. The original shop from which Masazushi Shinjuku comes is in Otaru, as well: a well-established sushi restaurant founded over 70 years ago. We endeavor to impart that history with our Hokkaido ingredients and our interior decorations, like our glass buoys. There aren't many restaurants that offer ingredients like this, even in Tokyo, particularly when it comes to our sea urchin and botan shrimp - we're always able to stock high quality. If you want to savor delicious sushi that tastes like you ate it in Otaru, make your way here. We offer sushi and sashimi (raw slices) that highlight the seasonal ingredients caught in Hokkaido, so none of our signature dishes are offered the wh read moreole year round. We're confident that we know which will be the most delicious to eat that day, and recommend those. Our fish wholesaler is in Hokkaido's Otaru City, and that's where we get 70% of our ingredients shipped from. We have the morning's catch delivered to us by air, so the freshness of our seafood is exceptional. The original shop from which Masazushi Shinjuku comes is in Otaru, as well: a well-established sushi restaurant founded over 70 years ago. We endeavor to impart that history with our Hokkaido ingredients and our interior decorations, like our glass buoys. There aren't many restaurants that offer ingredients like this, even in Tokyo, particularly when it comes to our sea urchin and botan shrimp - we're always able to stock high quality. If you want to savor delicious sushi that tastes like you ate it in Otaru, make your way here. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5361-1937 (+81-3-5361-1937)

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Access
A one minute walk from the south gate of JR Shinjuku Station. A five minute walk from Toei Shinjuku Station. A three minute walk from Shinjuku Sanchome Station on the Tokyo Metro Fukutoshin line.
Cuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi,Japanese / Sousakuzushi (creative sushi) / Sushi,Japanese
Average price
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Open
11:00 am - 11:00 pm (L.O. 10:00 pm) In line with Takashimaya Times Square
Closed
Irregular
Address

14F Takashimaya Times Square, 5-24-2 Sendagaya, Shibuya-ku, Tokyo map

Otaru Masazushi Shinjuku Branch_Outside view
Address (for taxi driver )
東京都渋谷区千駄ヶ谷5-24-2タカシマヤタイムズスクエア14F
English services
English menu and English-speaking staff available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
English menu / English-speaking staff / No smoking / Special diet / Western cutlery / Reservations / Child friendly

Japanese Dining Etiquette

Japanese Dining Etiquette - SUSHI