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Fine Italian cuisine in the highly competitive setting of Nishi-Azabu. Here, the course-based menu is left entirely up to the chef.

With the menu completely left up to the chef to decide, DAL-MATTO rose to popularity in the blink of an eye. Located on a back street in the highly competitive setting of Nishi-Azabu, it was opened nearly 10 years ago and now has expanded to a total of five affiliated restaurants. Owner and chef Masato Hirai claims that the secret to having a restaurant so popular that it’s impossible to get reservations is pulling as much natural flavor as possible out of good ingredients. His experiences in Italy, as well those at LA BETTOLA Da Ochiai (a restaurant led by his mentor, Chef Tsutomu Ochiai) helped pave the way for this straightforward approach. And so the chef serves up his “Chef’s Choice” course in this restaurant. All guests have to do is eat, drink, and laugh. DAL-MATTO is a place to see the joy of that in a new light. With the menu completely left up to the chef to decide, DAL-MATTO rose to popularity in the blink of an eye. Located on a back street in the highly co read morempetitive setting of Nishi-Azabu, it was opened nearly 10 years ago and now has expanded to a total of five affiliated restaurants. Owner and chef Masato Hirai claims that the secret to having a restaurant so popular that it’s impossible to get reservations is pulling as much natural flavor as possible out of good ingredients. His experiences in Italy, as well those at LA BETTOLA Da Ochiai (a restaurant led by his mentor, Chef Tsutomu Ochiai) helped pave the way for this straightforward approach. And so the chef serves up his “Chef’s Choice” course in this restaurant. All guests have to do is eat, drink, and laugh. DAL-MATTO is a place to see the joy of that in a new light. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

DAL-MATTO Nishi-Azabu Main Store

DAL-MATTO 西麻布本店

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 03-3470-9899 (+81-3-3470-9899)

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Access
Nine-minute walk from Roppongi Station exit 2 on the Tokyo Metro Hibiya Line.
Cuisine
Western / Italian,Western / Pasta,Alcohol / Wine / Italian,Italian/French
Average price
9,000 JPY
Open
[Tuesday, Sunday, Holidays, Day Before Holidays] Dinner 18:00 - 04:00
Closed
Monday
Address

B1F Dai Ni (2) Daiko Building, 1-10-8 Nishiazabu, Minato-ku, Tokyo map

DAL-MATTO Nishi-Azabu Main Store_Outside view
Address (for taxi driver )
東京都港区西麻布1-10-8 第2大晃ビルB1F
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
Late-night service / Western cutlery / Smoking allowed / Reservations / Reserved rooms / All you can drink / Large cocktail selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese Dining Etiquette

Japanese Dining Etiquette - PRIVATE ROOM