Kairi

Enjoy top-quality beef from Kyushu such as Saga beef, Miyazaki beef, and Kagoshima Black beef, together with seafood taken from the Bungo Channel using the know-how and sea routes of the restaurant's parent company (a seafood transport business). You'll get to savor these super-fresh ingredients the day that they're stocked in the most delicious way possible.

This popular dish features fresh seafood procured by the restaurant's parent company, a seafood transport business located in Kamae in southern Oita. Enjoy the seasonal treasures of the Bungo Channel, including aji (horse mackerel), saba (Atlantic mackerel), isaki (chicken grunt), and hamo (daggertooth pike conger). Also recommended for women as their sushi is made with a smaller portion of rice.

This restaurant is managed by a seafood transport business based in Kamae, southern Oita, an area with a stretching ria coastline. Try this sashimi made from fresh fish taken from the Bungo Channel using their sea routes and know-how acquired over the years. Enjoy it together with their special seasoning.