n.A WINE BISTRO AND BAR
n.A WINE BISTRO AND BAR
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A hideaway wine bistro where you can enjoy truffles, caviar, and wild game meat.
n.A (Enne A) is located in a quiet residential area in Nakano, Tokyo. The owner himself cooks carefully selected ingredients. All dishes that bring ou read moret the true flavors of the ingredients are exquisite. The Owner's Omakase Course provides a full enjoyment of n.A. filled with his specialties. To accompany the dishes, the owner, a certified sommelier, carefully selects from a wide selection of wines from all over the world to serve you. You can enjoy the best dish and wine in a relaxing time. The restaurant is working on food loss issues and SDGs. learn more from chef
- English menu
- English-speaking staff
- Free Wi-Fi
- Lunch
- Late-night service
- No smoking
- Special dietary requests
- Western cutlery
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
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Shop
- location_onAccess
- Go through Broadway, and turn right on Waseda Street. Then, head towards Arai Yakushiji from the Nakano 5-chome intersection. It's immediately found on the 1F of the building to the right.
- restaurantCuisine
- Bistro,Italian/French
- paymentsAverage price
- 6,000 JPY
- scheduleOpen
- Dinner 4:00 pm - 12:00 am (L.O. 11:00 pm)
- blockClosed
- Irregular
- pin_dropAddress
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1F, Lamarissa, 2-40-5, Kamitakada, Nakano-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都中野区上高田2-40-5 ラマリッサ1F
- translateEnglish services
- English menu available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa / Unionpay
- listFeatures
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English menu / Free Wi-Fi / Chinese menu / Korean menu / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / Sommelier/wine steward / course meals / Take out / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
- psychiatrysustainable initiatives
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Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews