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Japanese-style Mushroom Hot pot - Enjoy the taste of two colors with Japanese flavor.
The red broth offers a strong flavor, aroma, and spiciness, while the white broth is a Japanese-inspired soup. Both are based on soup stock made from kombu (kelp) and dried bonito flakes and are original hot pots with a Japanese twist. *The minimum order is for two people.
3,500 JPY
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MONE Bouquet Salad - Signature menu item designed with the image of a bouquet of flowers.
It is a dish of seasonal vegetables made into a bouquet often introduced on SNS. The boiled egg is used to represent beautiful flowers. Served with Caesar dressing and housemade carrot dressing.
1,500 JPY
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Tea and Apricot Parfait - A night parfait in which the gentle sweetness invites you to a relaxing and blissful time.
Creative parfait that tickles the fashionable fancy, with edible flowers and items that resemble beautiful lace and flowers. This is a perfect choice for tea lovers, as it is full of tea flavors.
1,800 JPY
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■ Hotpot
"Japanese-style mushroom hotpot" allows you to enjoy the two-color flavor while feeling the deliciousness of Japanese cuisine
The red soup has a rich flavor, aroma, and spiciness, while the white soup has a Japanese feel to it. Both are based on dashi made from kelp and bonito flakes, and are original hot pots with a Japanese twist. *Orders are for 2 or more people.
3,500 JPY
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Vegetable set
1,200 JPY
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Meat set
1,500 JPY
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Mushroom set
1,300 JPY
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Seafood set
1,400 JPY
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●Recommended
Ramen for the finale
500 JPY
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Extra soup
400 JPY
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■ Meat dishes
Milanese cutlet
1,200 JPY
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Sauteed Chicken with Lemon Butter
1,400 yen
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■ Ahijo
Oysters and green onions
With baguette
1,000 JPY
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Shrimp and Broccoli
With baguette
1,000 JPY
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Mushrooms and bacon
With baguette
1,000 JPY
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■ Pasta
Tomato cream pasta with shrimp
1,300 JPY
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Vongole (Bianco Rosso)
1,500 yen each
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Penne Arrabiata
1,100 JPY
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Cod roe and formaggio pasta
1,200 JPY
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Squid and red turnip pesto pasta
1,300 JPY
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■ Salad
The signature dish "MONE Bouquet Salad" was created with the image of a bouquet of flowers in mind.
This dish is often featured on social media, and is made by arranging seasonal vegetables into a bouquet. Beautiful flowers are expressed with boiled eggs. Served with Caesar dressing and homemade carrot dressing.
1,500 JPY
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Romaine lettuce Caesar salad
1,300 JPY
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■ Fish dishes
Acquapazza
2200 yen
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■ Appetizers
Cod and shrimp fritters
1,300 JPY
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Assortment of carefully selected liver pate, corned beef, and salami
1200 yen
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Pate de campagne
900 JPY
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Assortment of bacon and sausages made with carefully selected ingredients
1,300 JPY
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Deep fried gnocchi with lots of cheese
1,000 JPY
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Today's Cheese Platter
1,500 JPY
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Assorted raw ham
1,200 JPY
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Anchovy and Mozzarella Caprese
1,100 JPY
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Homemade pickles
600 JPY
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Smoked mixed nuts
600 JPY
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Mushrooms baked in foil
700 JPY
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Fresh pickled mustard greens
600 JPY
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Garlic Rice
800 JPY
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Premium Garlic Toast
700 JPY
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Today's Soup
500 JPY
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Fresh fish carpaccio
1,500 JPY
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■ Night Parfait
mone's original evening parfait Weekdays 17:00-23:00 Saturdays, Sundays and holidays 15:00-23:00
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Chocolate Rose Parfait
2000 yen
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The gentle sweetness of this evening parfait will take you to a relaxing and blissful moment: "Black Tea and Apricot Parfait"
This original parfait, with edible flowers, beautiful lace, and flower-shaped items, will tickle your fashion sense. It is a masterpiece filled with tea flavors that tea lovers will love.
1800 yen
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Mont Blanc Parfait
2300 yen
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Very Berry Cheese Parfait
1800 yen
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■Pastry chef original dessert
Tiramisu and strawberry pancakes
1500 yen
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Lemon tart
"Drink Set" 11:00-16:00 + 400 yen
800 yen
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Hojicha brulee
800 yen
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Homemade ice cream
Vanilla, black tea, seasonal fruit sorbet, etc. "Drink set" 11:00-16:00 + 400 yen
800 yen
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Today's Pastry Dessert
1700 yen
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Can be ordered! Whole cake
Whole cakes made by our in-house pastry chef. We can prepare cakes according to your preferences, price range, fruits, etc. Please feel free to contact us.
3,000 JPY
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- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
FLOWER WALL MONE
FLOWER WALL MONE
Help desk
Shop
03-6274-8711 (+81-3-6274-8711)
- location_onAccess
- 1-minute walk from Shinjuku-sanchome Station on Fukutoshin Line
- restaurantCuisine
- Western / Italian,Western / Western Sosaku (creative cuisine),Cafe/Sweets / Parfait / Italian,Italian/French
- scheduleOpen
- [Weekdays, National Holidays, Day Before National Holidays] 1:00 pm - 11:30 pm (L.O.11:00 pm) / [Saturday, Sunday] 11:30 am - 11:30 pm (L.O. 11:00 pm)
- blockClosed
- Irregular
- paymentsAverage price
- Dinner: 4,000 JPY / Lunch: 2,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card / Prepaid Card -
QR Code Payments Accepted
PayPay / Rakuten Pay / au PAY / Alipay
- pin_dropAddress
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B1F, Takayama Land Hall, 3-5-3, Shinjuku, Shinjuku-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都新宿区新宿3-5-3 高山ランド会館 B1F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / course meals / Take out / All you can drink / Large cocktail selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews