Broad Bean
Broad Bean (Soramame: そらまめ)
Best seasons
- Jan.
- Feb.
- Mar.
- Apr.
- May
- Jun.
- Jul.
- Aug.
- Sep.
- Oct.
- Nov.
- Dec.
Specialty areas.
Kagoshima-ken, Chiba-ken, Ibaraki-ken
Recommendation.
Boiled, salted and eaten as a snack with drinks. Used in sauteed dishes. Fried directly or in tempura batter after removing from pod.