Laver
Laver (Nori: のり)
Best seasons
- Jan.
- Feb.
- Mar.
- Apr.
- May
- Jun.
- Jul.
- Aug.
- Sep.
- Oct.
- Nov.
- Dec.
Specialty areas.
Saga-ken, Hyogo-ken, Fukuoka-ken
Recommendation.
Onigiri (rice balls), bento (lunch), sushi and ochazuke (bowl of rice with tea poured over). Widely used in many recipes.