Nagoya Cochin (chicken)
Nagoya Cochin (chicken) (Nagoyakochin: 名古屋コーチン)
Best seasons
- Jan.
- Feb.
- Mar.
- Apr.
- May
- Jun.
- Jul.
- Aug.
- Sep.
- Oct.
- Nov.
- Dec.
Specialty areas.
Aichi-ken
Recommendation.
Nabe: Sukiyaki-nabe featuring Nagoya Cochin is called "Kashiwa no hikizuri" in Nagoya. Other common dishes include yakitori, sashimi, tebasaki and torimeshi.