Japanese spiny lobster
Japanese spiny lobster (Ise-ebi: いせえび)
Best seasons
- Jan.
- Feb.
- Mar.
- Apr.
- May
- Jun.
- Jul.
- Aug.
- Sep.
- Oct.
- Nov.
- Dec.
Specialty areas.
Mie-ken, Chiba-ken
Recommendation.
This luxurious seafood is served as a New Year dish, as Sashimi, in miso soup or stew, and in a simple salty water boiled dish.