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Aguu pork

Aguu pork (Aguubuta: あぐー豚)

Aguu pork

Best seasons

  • Jan.
  • Feb.
  • Mar.
  • Apr.
  • May
  • Jun.
  • Jul.
  • Aug.
  • Sep.
  • Oct.
  • Nov.
  • Dec.

Specialty areas.

Okinawa-ken

Recommendation.

Grilled as steak, boiled as in shabu-shabu or steamed.

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