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Yuzu (Japanese citron)

Yuzu (Japanese citron) (Yuzu: ゆず)

Yuzu (Japanese citron)

Best seasons

  • Jan.
  • Feb.
  • Mar.
  • Apr.
  • May
  • Jun.
  • Jul.
  • Aug.
  • Sep.
  • Oct.
  • Nov.
  • Dec.

Specialty areas.

Kochi-ken, Tokushima-ken, Ehime-ken, Miyazaki-ken

Recommendation.

Yuzu tea, made from yuzu juice and honey is a refreshing drink. As a trendy seasoning for meat dishes, yuzu pepper sauce mixed with chili pepper is popular.