Sea urchin and shrimp specialty fish
雲丹と海老の専門店 魚漁魚 西中洲
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This page is translated via Google Translation API.
This page is translated via Google Translation API.
Sea urchin and shrimp specialty fish
雲丹と海老の専門店 魚漁魚 西中洲
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Nabe (hot pot) / Seafood,Japanese
- paymentsAverage price
- 10,000 JPY
- scheduleOpen
- Lunch 12:00 pm - 3:00 pm (last order )
Dinner 6:00 pm - 11:00 pm (last order 10:30 pm)
6:00 pm - 9:00 pm (last order 8:30 pm)
- blockClosed
- Irregular
- local_taxiAddress (for taxi driver )
- 福岡県福岡市中央区西中洲3-6連スクエアビル3F map
- callPhone Number
- 092-718-8877 (+81-92-718-8877)
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
Kotatsu (heated table) / Counter seating available / course meals / Take out / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
Other Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Nabe (hot pot) restaurants in Nishinakasu/Haruyoshi, Fukuoka
- Burishabu to Nihonshu KIKI Torikai Branch
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Hakata, Fukuoka
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese / Sashimi (raw fish)/Seafood / Shabu-shabu (boiled meat slices) / Sake
- Hitsumabushi Japanese Cuisine Bincho Nakasu-kawabata branch
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Hakata, Fukuoka
Japanese,Japanese / General / Unagi (eel) / Hitsumabushi (eel bowl)
- Kagaya Hakata branch JR HAKATA CITY KOOTEN 9F
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Hakata, Fukuoka
Kaiseki (course menu),Japanese / General / Kaiseki (traditional multi-course meal) / Local Japanese Cuisine
- Ningyocho Imahan
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Hakata, Fukuoka
Japanese,Japanese / General / Sukiyaki (hot pot stew) / Steak
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Learn more about the local culinary scene to get ready for your Japan trip.
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