281 - 300 of 405 restaurants
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Kushi Hirao
串ひら尾
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- Shijo Omiya, Kyoto
- Japanese,Japanese/General/Kushiage (deep-fried skewers)
1 recommendation- Average price
- Open
- [Tuesday - Saturday] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm)
- Closed
- Monday,Sunday Open if a regular holiday falls on a public holiday.Open during three-day holidays.Substitute holidays available.
- English services
- English menu available.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
Kushikatsu store [Kushihirao] is a 3-4 minute walk from Shijo Omiya Station on the Keifuku Electric Railway Arashiyama Main Line. A selection of high-quality ingredients such as rice cakes and foie gras are served, and the original skewered cutlet cuts are excellent. It is interesting that curry udon comes out along the way while eating a course dish. I like the sense of distance from the counter with Mr. Hirao, the owner chef, saying, "This sake is delicious on this skewer."Learn more
Daiki Iguchi
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Japanese cuisine Minatogawa
日本料理 櫻川
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- Shijokawaramachi/Teramachi, Kyoto
- Kaiseki (course menu),Japanese/Kaiseki (tea-ceremony dishes)/Kaiseki (traditional multi-course meal)/Kyoto Cuisine
1 recommendation- Average price
- 8,500 JPY
- Open
- [Weekday,Saturday,Holidays,Day Before Holidays] Dinner 6:00 pm - 10:00 pm (last order 8:00 pm) / Lunch 12:00 pm - 2:00 pm (last order 1:00 pm)
- Closed
- Sunday New Year's Holiday
- English services
- English menu and English-speaking staff available.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
A Japanese restaurant right next to Kyoto City Hall Station. I have been trained in the past, and I have a passion for it. The shop is a calm Japanese space with a main counter seat. Japanese cuisine is often thought to have a high threshold, but the chef's chef is very friendly and interesting, so the fun of this restaurant is to have a good time. You can spend a blissful time while tasting a course meal that uses seasonal ingredients in luxury.Learn more
Japanese cuisine Fujii
Konosuke Fujii
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Bimbi-Ya
びんびや
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- Kita-Shinchi, Osaka
- Japanese,Japanese/Sashimi (raw fish)/Seafood/Nabe (hot pot)/Sake
1 recommendation- Average price
- 7,000 JPY
- Open
- [Weekday,Day Before Holidays] 5:00 pm - 1:00 am (last order 1:00 am)
[Saturday] 5:30 pm - 9:30 pm (last order 9:30 pm)
- Closed
- Sunday,Holidays
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
Binbiya, an 8-minute walk from Umeda Station, is a popular restaurant that makes it difficult to make reservations. If you want simple Japanese food, visit this shop.Learn more
He Cai Kitchen KATURA
Kei Inoe
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Kyomachibori Rikyu
京町堀 莉玖
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- Awaza/Kyomachibori, Osaka
- Kaiseki (course menu),Japanese/Kaiseki (tea-ceremony dishes)/Kaiseki (traditional multi-course meal)/Japanese Sosaku (creative cuisine)
1 recommendation- Average price
- 3,500 JPY
- Open
- [Sunday,Tuesday - Saturday,Holidays] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
[Sunday,Wednesday - Saturday,Holidays] Lunch 12:00 pm - 3:00 pm (last order 1:30 pm)
- Closed
- Monday Tuesday lunch
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
[Kyomachi Hori 莉 玖] I knew at the recommendation of the predecessor chef. It is a menu that conveys the shop owner's desire to deliver the taste of Japanese cuisine to young people. Not to mention the taste rooted in the Japanese tradition, but the recipes and dishes that make use of the seasonal ingredients are wonderful to be studied very much as the same cook. The restaurant's interior is modern and calm, so I think you can enjoy it from first-time customers to foodies.Learn more
Dotonbori Zen
Shimpei Suzuki
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Tokihiro
時廣
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- Kita-Shinchi, Osaka
- Japanese,Japanese/General/Japanese Sosaku (creative cuisine)
1 recommendation- Average price
- 10,000 JPY
- Open
- Dinner 6:00 pm - 12:00 am
- Closed
- Irregular
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
A authentic Japanese restaurant located in Kitashinchi. It is attractive that you can enjoy seasonal fresh seafood. Only the course dishes are prepared. The course consists of a number of excellent dishes made with plenty of seasonal ingredients. This is a very satisfying course, as you can feel the seasons throughout the course. In addition, it is a must-see item that has been carefully prepared one by one, and a beautiful plate that can catch your eyes. A calm space where you can feel the warmth of trees in the store. You can enjoy your meal slowly.Learn more
Kokoya
Shuji Sasaki
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Kokyu
弧玖
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- Kyotogosho/Nishijin, Kyoto
- Kaiseki (course menu),Japanese/Kaiseki (tea-ceremony dishes)/Kaiseki (traditional multi-course meal)/Kyoto Cuisine
1 recommendation- Average price
- 15,000 JPY
- Open
- [Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] Dinner 5:30 pm - 9:30 pm (last order 7:30 pm) / Lunch 11:30 am - 2:30 pm (last order 1:15 pm)
- Closed
- Monday There is irregular holiday
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
You can also enjoy beautiful kaiseki dishes in the eyes. You will find a variety of dishes that use the "twist" somewhere, and you can have conversations with nature. I think conversations are important for the first date, so it's a good place for two fresh people. You can stay in comfort without being able to serve as a clerk.Learn more
Islay mojito
Hirokazu Fujisawa
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IL PAPPALARDO
IL PAPPALARDO
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- Shichijo/Tambaguchi, Kyoto
- Italian,Italian/French/Italian/Pizza/Wine
1 recommendation- Average price
- 2,500 JPY
- Open
- [Sunday,Monday,Thursday - Saturday,Holidays,Day Before Holidays] Dinner 6:00 pm - 10:00 pm (last order 9:00 pm) / Lunch 11:30 am - 3:00 pm (last order 2:00 pm)
- Closed
- Tuesday,Wednesday There is irregular holiday
- English services
- English menu and English-speaking staff available.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
I learned Italian [IL PAPPALARDO]. Among them, my recommended menu is "Pizza Margherita". The pizza with a crispy surface and a chewy inside is excellent.Learn more
MIZO
Kunio Mizo
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Kyo no Yakinikudokoro Hiro Senbon Sanjo Main branch
京の焼肉処弘 千本三条本店
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- Shijo Omiya, Kyoto
- Yakiniku (Japanese BBQ),Yakiniku/Steak/Yakiniku (grilled meat)/Horumon (offal meat)
1 recommendation- Average price
- 5,000 JPY
- Open
- 5:00 pm - 11:00 pm (last order 10:30 pm)
- Closed
- None
- English services
- English menu available.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
The restaurant that learned about "Kyoto Yakiniku" and laid the foundation for its own chef is [Kyoto Yakiniku Restaurant Hiroshi Senbon Sanjo Main Store]. A place where you can fully enjoy the blissful "Kyo-yaki meat" in a calm space that has been renovated from a townhouse. It is an important shop that is my starting point.Learn more
Yakiniku dokoro Yutaka
Ryo Onuma
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Chugokuryorichimmindojimahonten
中国料理 青冥 ching-ming 堂島本店
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- Kita-Shinchi, Osaka
- Chinese,Chinese/General/Yum Cha/Dim Sum/Beijing
1 recommendation- Average price
- 1,000 JPY
- Open
- [Weekday,Saturday] Dinner 5:00 pm - 9:30 pm (last order 9:00 pm) / Lunch 11:30 am - 3:30 pm (last order 3:00 pm)
- Closed
- Sunday,Holidays New Year's Holiday
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
A long-established restaurant [Chinese cuisine Aoiso] in Kitashinchi is a particularly recommended restaurant among Chinese restaurants. The dishes are rich in seasonal ingredients and excellent. Based on Beijing cuisine, it is a taste that is true to the basics.Learn more
Chinese Shuncai Cai々 Restaurant
Akira Tsubokura
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Tan-yaki BAN Sannomiya Kitano store
たん焼BAN 三宮北野店
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- Sannomiya, Hyogo
- Yakiniku (Japanese BBQ),Yakiniku/Steak/Gyutan (beef tongue)/Yakiniku (grilled meat)
1 recommendation- Average price
- Open
- [Monday - Thursday] Dinner 6:00 pm - 10:00 pm (last order 9:30 pm)
[Friday] Dinner 6:00 pm - 10:30 pm (last order 10:00 pm)
[Sunday,Friday,Saturday,Holidays] Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
[Saturday] Dinner 5:00 pm - 10:30 pm (last order 10:00 pm)
[Sunday,Holidays] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)
- Closed
- Irregular
- English services
- English-speaking staff available.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
[Tan Yaki BAN] where you can enjoy various beef tongue dishes such as baking, boiling and stewing. There are plenty of set menus, and it is popular with female customers. Alcohol includes sake, shochu, and wine. The course meals are all-you-can-drink and are recommended for various banquets and drinking parties.Learn more
Yoshihiro Ozawa
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La Cheminee
ラ・シュミネ
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- Okamoto/Motoyama, Hyogo
- French,Italian/French/General/French
1 recommendation- Average price
- Dinner: 5,500 JPY / Lunch: 3,500 JPY
- Open
- [Sunday - Tuesday,Thursday - Saturday,Holidays,Day Before Holidays] Dinner 5:30 pm - 10:00 pm (last order 9:00 pm) / Lunch 11:30 am - 3:00 pm (last order 2:00 pm)
- Closed
- Wednesday And the second Thursday
- English services
- English menu and English-speaking staff available.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
It is a French restaurant run by the hotel era. You can enjoy authentic French cuisine by a chef who has studied in France. The stoic for each dish is a good stimulus for the same chef.Learn more
Ravimananekkusupacha
Takayuki Tsuda
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BISTRO POISSON ROUGE
BISTRO POISSON ROUGE
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- Sannomiya, Hyogo
- French,Italian/French/French/Italian
1 recommendation- Average price
- 1,500 JPY
- Open
- Dinner 6:00 pm - 10:30 pm / Lunch 12:00 pm - 2:30 pm
- Closed
- Irregular
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
A French restaurant in Kobe. Enjoy authentic French cuisine at a reasonable price. We especially recommend the "pasta lunch" that is served at lunch. In addition to the restaurant's specialty pasta, salads, bread, and an after-dinner cafe are also included at a reasonable price. It is a nice point to choose pasta from a wide variety of menus, from standard to seasonal pasta using seasonal ingredients. The interior has a European-style relaxing atmosphere. You can spend an elegant time.Learn more
Craft circus
Takuji Obayashi
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Odaidokoro Roji
お台所 roji
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- Uji, Kyoto
- Izakaya (Japanese tavern),Taverns/General/Kaiseki (tea-ceremony dishes)/Sake
1 recommendation- Average price
- Dinner: 4,500 JPY / Lunch: 2,000 JPY
- Open
- [Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] Dinner 5:30 pm - 10:00 pm (last order 9:00 pm) / Lunch 12:00 pm - 3:00 pm (last order 2:00 pm)
- Closed
- Monday In some cases, business days may change. Please note.
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
A hideaway creative Japanese restaurant [Kitchen roji] that stands quietly in the area near Byodo-in Temple like [ICHIGO]. At this restaurant run by a senior who helped me during my part-time job when I was a student, I can enjoy creative Japanese food that is full of originality and focuses on the delicious fruits of the locally produced mountains and seas. The restaurant owner, Mr. Yoshida, specializes in dishes made with natural fish, which you should definitely try. It's hard to find such delicious fish in Kyoto prefecture. It is a recommended restaurant for meals on the way home from sightseeing.Learn more
ICHIGO
Jungo Iwama
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Isshi Soden Nakamura
一子相伝 なかむら
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- Shijokawaramachi/Teramachi, Kyoto
- Kaiseki (course menu),Japanese/Kaiseki (tea-ceremony dishes)/Kaiseki (traditional multi-course meal)/Kyoto Cuisine
1 recommendation- Average price
- 19,000 JPY
- Open
- [Weekday,Saturday] Dinner 5:00 pm - 7:30 pm / Lunch 12:00 pm - 2:00 pm
- Closed
- Sunday (Reservations accepted if more than 6 people)
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
It is this [Namura] of Tokoji in Kyoto that I love in Kyoto city restaurant. I think that the white miso and guji here are the best. It is a restaurant in the city where the delicacy and wildness are exquisitely included. I think if you go to the restaurant, you have something like "I wonder if I ate something," but I cook exactly and I have a solid taste, so I don't care about that.Learn more
Miyamasou
Hisato Nakahigashi
