Restaurant ranking

Restaurant ranking

Close
Search
Browsing history

Browsing history

Close
Search
  • Search
  • View
  • Bookmark
5 restaurants favored by visitors to Japan

5 restaurants favored by visitors from Hong Kong to Japan

What restaurants do foreigners prefer when visiting Japan? Here are the 5 restaurants most frequently reserved* by visitors from Hong Kong in 2017.*Reserved through Savor Japan.

1. Miyazaki Beef Teppanyaki Steak Miyazaki-kan, Osaka

Miyazaki Beef Teppanyaki Steak Miyazaki-kan, Osaka

Miyazaki Beef Teppanyaki Steak Miyazaki-kan, Osaka

Miyazaki Beef Teppanyaki Steak Miyazaki-kan, Osaka

Select Miyazaki beef and live seafood from a fish tank are prepared as teppanyaki (hot plate grilled) right at your table. The restaurant uses only Miyazaki beef made in-house - they are involved in every stage of the process, from production to management. They continues to attract customers with its polite services and thorough quality controls of Miyazaki beef.

2. Agu Shabu Shabu Nabe Soba Kaiseki Ryukyu Dining Toka

  • Agu Shabu Shabu Nabe Soba Kaiseki Ryukyu Dining Toka

  • Their shabu shabu is made with famous Agu pork from the mountains of northern Okinawa Prefecture, and is served with a high quality broth that brings out the essence of the savory flavor of Agu pork. Be sure not to miss the Japanese black beef warm sushi, made with premium A5-grade beef.

3. Makimura

  • Makimura

  • At Makimura, one of the best Kaiseki restaurant in Tokyo, discover traditional Japanese cuisine made with choice ingredients and served in a calming atmosphere for those with mature tastes and a discerning palate. "Taichazuke", the authentic dish, made with simple ingredients like fresh sea bream, rice, and green tea is highly recommended.

3. Horyo

  • Horyo

  • Enjoy authentic Japanese cuisine prepared in the tried and true Japanese tradition.

5. Sumibi Yakiniku Goemon Sannomiya Branch

  • Sumibi Yakiniku Goemon Sannomiya Branch

  • Kobe yakiniku—with specialty beef as its main ingredient—is the highlight at Sumibi Yakiniku Goemon Sannomiya, an ideal dining location for families, friends, and couples.

5. Sushiya no Saito

  • Sushiya no Saito

  • Chef Saito crafts sumptuous sushi offerings including tender cuts of Hokkaido-raised Pacific Bluefin tuna. Each sushi dish is placed lovingly on a special bed of rice, it’s deliciously fluffy and even consistency created by boiling it in a hagama pot. The skill and craft on display is beautifully contrasted in the shop’s inviting atmosphere, which beckons parties large and small to dine in peerless comfort.



us_restaurants_ranking sg_restaurants_ranking