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Chef's Recommendation

461 - 480 of 1763 restaurants

Miyamasou

美山荘

  • Kurama/Kifune/Sakyo-ku, Kyoto
  • Kaiseki (course menu),Japanese/Kaiseki (tea-ceremony dishes)/Kaiseki (traditional multi-course meal)/Kyoto Cuisine
Reservation 2 recommendations
Average price
Dinner: 30,000 JPY / Lunch: 25,000 JPY
Open
12:00 pm - 7:00 pm
Closed
None 12/26-1/1 is closed
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

A hotel limited to 3 sets a day. A great number of excellent dishes with the hospitality of the master kept in every corner of the dish.Learn more
Mikawa Zezankyo Tetsuya Sotome
Tetsuya Sotome
Hironori Toboku

Inakaan Kokura Main Branch

田舎庵 小倉本店

  • Kokura, Fukuoka
  • Japanese,Japanese/General/Unagi (eel)/Sake
Reservation 2 recommendations
Average price
2,000 JPY
Open
11:00 am - 8:30 pm (last order 8:00 pm)
Closed
Irregular Year-end and New Year holidays + irregular holidays for seven days in spring and autumn + irregular holidays for several days after Obon
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

There is no famous store in Kashiwa, where there is no one in Kitakyushu about a 5-minute walk from Ogura Station. Since its founding in 1955, it is a shop that sticks to eel. The thick, puffy eel is carefully beaten, and the sweet, spicy sauce brings out the flavor. [Reiko] The famous 'Spon's Soup' is a collaboration work with [Rokichidon]. In addition, "unagi okowa" also uses this eel. In 2014, it is the taste of the consent that has been introduced by Michelin's Bibuguruman.Learn more
Taiwan Restaurant Reihaku Gyokuki Cho
Gyokuki Cho
Yasuhito Shimizu

Sushi Fukumoto

鮨 福元

  • Shimokitazawa, Tokyo
  • Sushi,Japanese/General/Sashimi (raw fish)/Seafood/Sushi
Reservation 2 recommendations
Average price
20,000 JPY
Open
[Monday,Tuesday,Thursday - Saturday] Dinner 6:00 pm - 11:00 pm
[Sunday] Dinner 5:00 pm - 9:00 pm
Closed
Wednesday
English services
English menu and English-speaking staff available.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

It is a sushi shop in Shimokitazawa. There is also a feeling that it is the shop that I ate proper sushi for the first time, but I enjoy wonderful sushi so that I think that the handling of fish is completely different from myself. I would like to go back again and again to close the gap.Learn more

Food Craftory Amoir

Food Craftory Amoir

  • Nishi 11 Chome/18 Chome, Hokkaido
  • French,Italian/French/French/Western Sosaku (creative cuisine)/International/Fusion
Reservation 2 recommendations
Average price
10,000 JPY
Open
Dinner 6:00 pm - 10:00 pm (last order 8:00 pm)
Closed
Irregular From February 2023, we will close at 10pm for dinner.
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

Newly decorated shop. As you go up the neat stairs, a quick open kitchen dives into sight. Owner chef Mr. Masaru Miyakoshi and Madam say that they wanted to create a restaurant without a sense of distance from the kitchen, and they greet me with a smile. Wait for the food while watching the realistic cooking. waiting. Best appetizer. Amuses are also beautiful, with a number of cult dishes with a seasonal feel for the ingredients. I am glad that glass wine, too, can be chosen from 2 to 3 each of red and white. I am taught you about Australian Shandon Brut (sparkling) and it is addictive.Learn more
Ramen Sapporo ichiryuan Yoji Oshima
Yoji Oshima
Naoto Sakai

Tominokoji Yamagishi

富小路やま岸

  • Shijokawaramachi/Teramachi, Kyoto
  • Kaiseki (course menu),Japanese/Kaiseki (tea-ceremony dishes)/Kaiseki (traditional multi-course meal)/Kyoto Cuisine
Reservation 3 recommendations
Average price
Dinner: 49,500 JPY / Lunch: 49,500 JPY
Open
[Sunday,Monday,Wednesday - Saturday,Day Before Holidays] Dinner 6:00 pm - 11:00 pm (last order 9:00 pm)
Closed
Tuesday Wednesday the 2nd and 4th
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

The food looks beautiful. There are many dishes where you can enjoy the taste of the fresh ingredients, and the cooks are making tea, so the cedar eight size is wonderful and you can lighten at the end of the dish.Learn more
Kyo Gochiso Ishimaru Mikihiro Komasaka
Mikihiro Komasaka
Kozo Noda
Satoru Yamamoto

Torattoriarubero

Trattoria ALBERO

  • Namba, Osaka
  • Italian,Italian/French/Italian/Neapolitan Pizza/Beer
Reservation 2 recommendations
Average price
1,000 JPY
Open
[Sunday,Monday,Wednesday - Saturday,Holidays,Day Before Holidays] Dinner 5:30 pm - 11:00 pm (last order 10:30 pm) / Lunch 11:30 am - 3:00 pm (last order 2:00 pm)
Closed
Irregular
English services
English menu and English-speaking staff available.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

Delicate and elegant Italian cuisine in a stylish atmosphere. There is also a good access that is just a 1-minute walk from Sakuragawa Station, and it is crowded every day. We purchase fresh seafood directly from Kochi fishing port, freshly picked vegetables, etc., and offer Italian cuisine that values the original taste of the ingredients. Mr. Kotani, a talented owner chef with many TV appearances, is my master. I was impressed by the stoic attitude toward cooking, and the soul is still deeply carved in my heart.Learn more
Terakoya Ryota Kita
Ryota Kita
Takumi Yokono

TEPPAN & WINE MASA

TEPPAN & WINE MASA

  • Sakae, Aichi
  • Teppanyaki,Yakiniku/Steak/Teppanyaki (iron griddle grilling)/Steak/Wine
Reservation 2 recommendations
Average price
10,000 JPY
Open
[Sunday - Wednesday,Friday,Saturday,Holidays,Day Before Holidays] 5:30 pm - 12:00 am (last order 10:30 pm)
Closed
Thursday
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

Located in Nagoya, Sakae, TEPPAN & WINE MASA is a restaurant where you can enjoy iron plate French. I also recommend meat dishes that fit well with red wine and “Hungarian fresh foie gras teriyaki”, but my favorite is “live abalone seaweed steaming” where live alive is cooked with a hot plate in front of the eyes. [TEPPAN & WINE MASA] also changes the menu depending on the season of the food, so you can feel the shift from cooking to the season.Learn more
kitchen HAKUGA Masahiro Nishiie
Masahiro Nishiie
Toru Fujinaga

Nihonshu, Wine, and Sumibayaki Nakamura

日本酒とワインと炭火焼 なかむら

  • Gion, Kyoto
  • Izakaya (Japanese tavern),Taverns/General/Kyoto Cuisine/Wine
Reservation 2 recommendations
Average price
Open
[Sunday,Tuesday - Saturday] 6:00 pm - 10:00 pm (last order 8:00 pm)
Closed
Irregular
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

In Gion, you can have charcoal grilled with ingredients such as chicken "Amakusa Daioh" in Kumamoto and "Ozaki beef" in Miyazaki. It is a calm, high-quality adult space where you can enjoy delicious dishes and dishes served from the top of the counter at an exquisite timing. It is a perfect shop to take important people for dating and entertainment.Learn more
Bistrot a Vin Les Vignes Satoshi Tanaka
Satoshi Tanaka
Tatsuma Yoshioka

trattoria almo

trattoria almo

  • Kishiwada/Izumi/Izumisano/Sennan, Osaka
  • Italian,Italian/French/Italian
Reservation 2 recommendations
Average price
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Open
[Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] Dinner 6:00 pm - 10:00 pm (last order 9:00 pm) / Lunch 11:30 am - 3:00 pm (last order 2:00 pm)
Closed
Monday ※ If it is a public holiday, it is open. I will be absent once a month on irregular holidays.
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

The chef's commitment is wonderful. Using high-quality ingredients, sometimes even seasonings are handmade. The food is very refined and there are a lot of attractive menus. Pasta using seasonal seafood and assorted appetizers are all items that are vivid. In a cozy atmosphere, you can enjoy high quality Italian.Learn more
Itariambaruandante Misako Oya
Misako Oya
Takashi Kamiko

Yakiniku Dining MEGUMI Main Store

焼肉ダイニング MEGUMI 本店

  • Susukino, Hokkaido
  • Yakiniku (Japanese BBQ),Yakiniku/Steak/Yakiniku (grilled meat)/Horumon (offal meat)/Naengmyeon (Korean cold noodle)
Reservation 2 recommendations
Average price
5,000 JPY
Open
[Weekday,Saturday,Day Before Holidays] 6:00 pm - 3:00 am (last order 2:30 am)
[Sunday,Holidays] 5:00 pm - 11:00 pm (last order 10:30 pm)
Closed
None ※ irregular holiday
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

Susukino while, in a calm space that does not feel the noise, you can taste the fine meat slowly [Yakiniku dining MEGUMI]. "Pig salt hormone" which tastes carefully after order enters is exquisite. There is also a pig's first stomach bag "Gatsu", which is also recommended! As private rooms are also fully equipped, it is also suitable for dinners such as entertaining.Learn more
Ryosuke Wada
Ryosuke Wada
Masayuki Ito

Renshan

蓮香

  • Shirokane/Shirokanedai, Tokyo
  • Chinese,Chinese/General
Reservation 2 recommendations
Average price
7,000 JPY
Open
6:00 pm - 10:00 pm
Closed
Irregular
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

Enjoy Chinese cuisine that you can't taste anywhere else at a restaurant that offers Chinese countryside cuisine that has been reconstructed to suit the tastes of Japanese people by arranging local cuisine using local ingredients. You can. There are many ways to use fermented seasonings, fermented ingredients, spices and herbs, and it is recommended because you can experience new things no matter what you eat.Learn more
ENMA-DO Sangenjaya branch Yuma Ikeda
Yuma Ikeda
Tsutomu Nan-ya

Noyashichi

の弥七

  • Yotsuya, Tokyo
  • Chinese,Chinese/General
Reservation 2 recommendations
Average price
Dinner: 14,000 JPY / Lunch: 1,500 JPY
Open
[Weekday,Saturday,Holidays,Day Before Holidays] Dinner 5:30 pm - (last order 9:00 pm) / Lunch 11:30 am - (last order 1:30 pm)
Closed
Sunday Mondays of holidays
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

It is a Chinese restaurant with a calm atmosphere. I am always overwhelmed by the many Chinese restaurants that incorporate Japanese elements. It's delicious to eat and you can enjoy it just by looking at it. The recommended dish is "Fugu Shirako's Mapo Tofu". It's very creamy and has a rich flavor unlike the main tofu. It is one that can be used in various situations such as entertainment and meals with family.Learn more

Shungyodokoro Mikura

旬魚処 海蔵

  • Shinzaike, Hyogo
  • Japanese,Japanese/Sashimi (raw fish)/Seafood/Kaisen Nabe (seafood hot pot)/Sake
Reservation 2 recommendations
Average price
Open
[Friday,Saturday] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
Closed
Tuesday,Wednesday Holidays may change, such as on public holidays
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

It is a shop where a husband of a very detailed former fish shop who loves fish and a husband and wife of a bright and gentle wife. It is a recommended shop that lets you cook fish on the spot without making a whole fish from head to tail, is reasonable, and lets you eat fish luxuriously.Learn more

Restaurant Unique

レストランユニック

  • Meguro, Tokyo
  • French,Italian/French/French
Reservation 2 recommendations
Average price
Dinner: 8,000 JPY / Lunch: 3,000 JPY
Open
[Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] Dinner 6:00 pm - 11:00 pm / Lunch 12:00 pm - 3:00 pm
Closed
Monday
English services
Unknown.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

This is a shop with an abundant selection of Gibier. At first glance, the menu looks like a meat specialty store, but the basics of chef's French cooking skills are solid, so you can enjoy any meat.Learn more
AMBIGRAM Hirohisa Izawa
Hirohisa Izawa
Fumiya Kase

Nihonbashi Sonoji

日本橋 蕎ノ字

  • Ningyocho/Kodenmacho, Tokyo
  • Japanese,Japanese/Tempura (battered, fried seafood and vegetables)/Soba (noodles)/Kaiseki (tea-ceremony dishes)
Reservation 2 recommendations
Average price
Dinner: 20,670 JPY / Lunch: 20,670 JPY
Open
[Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] Dinner 6:00 pm - 9:00 pm / Lunch 12:00 pm - 2:00 pm
Closed
Monday On the 2nd and 3rd Sunday, there is no fixed holiday
English services
English menu available.
Reservation

The sentences below are translated via Google Translation API.

I recommend this restaurant.

A soba specialty shop to be enjoyed in the course. Since the tempura is not heavy, you can fully taste the tempura soba. The heavens of the various Surugas that the generals from Shizuoka ordered from here are wonderful. There are some varieties that are always fresh. The charming way is also elegant and lovely.Learn more
Sushi Yumoto Takashi Yumoto
Takashi Yumoto
Takemasa Shinohara
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These restaurants provide delicious cuisine such as Japanese, Taverns, Western, Italian/French, Yakiniku/Steak, Dining bar, Chinese, Bars (pubs), Sosaku (creative), Party/Amusement, Cafe/Sweets, Ramen (noodles), Other Asian, Global/International, Curry and Buffet, perfect for your dinner.