Teppanyaki
Teppanyaki? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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A wonderful restaurant in Yokohama that you would like to visit on a special day.
A dinner that beautifully decorates special days such as anniversaries and birthdays. To spend an unforgettable night in Japan, one would want to choose a restaurant where they can enjoy luxurious cuisine. This time, we will introduce restaurants around Yokohama that are recommended for special day meals, featuring teppanyaki and yakiniku where high-quality meat can be savored, as well as Japanese cuisine using seasonal ingredients.
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5 Restaurants in Tokyo for Premium Wagyu, Including Kobe and Saga Beef
Currently, among foreign tourists, Wagyu beef, including Kobe beef and Saga beef, is very popular. This time, we will introduce recommended restaurants in Tokyo where one can enjoy high-quality Wagyu beef grilled to perfection.Please indulge in the rich flavor and fragrant aroma of grilled Wagyu beef to your heart's content.
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Restaurants to visit after exploring Osaka's Namba Yasaka Shrine
Osaka, known as the "city of food", is home to popular spots like the Namba Yasaka Shrine. This time, we will introduce recommended restaurants around this area. After taking a commemorative photo at the shrine's lion hall, why not enjoy some unique and photogenic restaurants and menus?
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Restaurants in Namba, Osaka that one would like to visit after USJ and the Osaka Expo
The Osaka-Kansai Expo, scheduled to be held in 2025, is a major event that will attract visitors from around the world to Osaka Prefecture. USJ continues to be popular, and Osaka tourism is drawing attention from all over the globe. After enjoying the diverse attractions of Osaka, it's time to savor the local cuisine! This time, five recommended restaurants in Namba, one of Osaka's top tourist areas, have been selected.
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Recommended restaurants to visit after experiencing the history of the ancient capital at Nara Park.
Nara Park, an unparalleled historical park where the majestic and rich natural beauty harmonizes, is home to precious historical cultural heritage sites such as Todai-ji, Kofuku-ji, and Kasuga-taisha, as well as the National Museum and Shosoin. It serves as a base for Nara tourism and represents the face of Nara. This time, five recommended restaurants to visit after strolling through Nara Park have been selected.
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5 Selected Restaurants in Hokkaido for Enjoying Local Ingredients: Teppanyaki and Yakiniku | Hokkaido
Hokkaido, one of Japan's top tourist destinations, offers its charm throughout the year from the pleasant climates of spring and autumn to the beautiful greenery of summer and the pure white snow of winter. Additionally, Hokkaido is known for its delicious food. This time, restaurants in Sapporo, Otaru and Hakodate that serve Teppanyaki and Yakiniku using Hokkaido ingredients will be introduced. Be sure to experience the unique flavors that Hokkaido has to offer.
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5 Recommended Restaurants to Visit After Exploring the Popular Tourist Destination 'Miyako Island' | Okinawa
Miyakojima in Okinawa is famous for its beautiful sea. The highly transparent emerald green and cobalt blue waters are popular for marine sports such as diving. This makes it a place with many repeat visitors. This time, we have selected popular restaurants frequented by locals and repeat visitors alike. These are all restaurants that they want to experience again and again.
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Must-Visit Steak and Yakiniku Restaurants for Dates in Shinsaibashi, Osaka
For a date with a loved one, steak and yakiniku are classic favorites. This guide introduces a wide range of restaurants in the Shinsaibashi area of Osaka, from upscale places perfect for special anniversaries to casual spots suitable for regular dates. Enjoy delicious meat at counter seats or semi-private rooms with a sophisticated atmosphere, and let it bring the two of you closer together.
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Delicious restaurants to visit after sightseeing at Nagoya Castle | Aichi
Nagoya Castle, which has supported the prosperity of Nagoya since the Edo period (1603-1868), remains a symbolic presence in Nagoya, attracting tourists from both Japan and abroad. After admiring the golden shachihoko, one should indulge in gourmet delights. Here are five recommended restaurants.
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Boost your stamina with delicious beef! 5 restaurants in Fukuoka where you can enjoy Wagyu on a teppanyaki grill.
When it comes to stamina menus that you want to eat when feeling tired, beef is a must! Among them, the carefully selected wagyu beef is so delicious that it will inevitably bring a smile to your face. This time, five restaurants in Fukuoka where you can enjoy wagyu beef cooked on a teppan have been picked up. Let's eat delicious wagyu beef cooked to your preferred doneness and stay energized during the trip!
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.