Central Honshu (Chubu)
Central Honshu (Chubu)? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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Recommended Restaurants Around Fuji-Q Highland
Fuji-Q Highland is a representative amusement park in Japan located at the foot of Mount Fuji. It features many unique attractions that can be enjoyed while viewing the scenery of Mount Fuji, including the thrilling roller coaster "FUJIYAMA." After playing to the fullest, one would want to enjoy a delicious meal. Therefore, this time, restaurants in the surrounding area that visitors would like to visit after fully enjoying Fuji-Q Highland are introduced.
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5 Recommended Restaurants for Authentic Japanese Cuisine and Sushi in Nagoya
Nagoya, the largest city in the Chubu region, offers many attractions including historical sites like Nagoya Castle, traditional shopping streets, and modern museums. A popular theme park is also nearby, drawing many visitors. In a city like this, why not enjoy delicious seafood? Here are some recommended sushi and Japanese cuisine restaurants.
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5 Recommended Bars and Restaurants to Visit in Karuizawa
Surrounded by rich nature, Karuizawa is a popular area for summer retreats and winter sports, attracting attention from foreign tourists. A bar where guests can taste carefully selected alcoholic beverages, a long-established taste loved by locals, and recommended bars and restaurants where guests can enjoy dishes made with local ingredients from Karuizawa will be introduced.
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8 Recommended Restaurants in Toyama, a Town to Visit in 2025
The New York Times featured Toyama as a travel destination to visit in 2025. With excellent access from Tokyo, Toyama is a treasure trove of food, including fresh seafood from Toyama Bay. If you are visiting Toyama, you would certainly want to enjoy the gourmet offerings. Here are eight uniquely charming restaurants, including those in Toyama City.
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Shabu-shabu restaurants to visit in Kanazawa, Ishikawa
After exploring the popular tourist destination of Kanazawa, why not try the popular shabu-shabu among the many Japanese cuisines? Here are three carefully selected restaurants, ranging from high-end ryotei that evoke a sense of history to casual all-you-can-eat places.
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Restaurants in Gifu where delicious seafood dishes can be enjoyed.
Gifu, known for Takayama and Shirakawa-go, is blessed with mountainous nature and is far from the sea, yet it offers a rich variety of fresh seafood delivered directly from fishing ports across Japan. This guide introduces restaurants in Gifu where guests can enjoy delicious seafood, ranging from casual spots near tourist attractions and train stations to special restaurants worth a little extra travel.
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Visit Nagoya in Aichi, A Place Full of History!
Located in Central Japan, Nagoya is the capital of Aichi Prefecture. It’s the fourth most populated city in the country and is a manufacturing and shipping hub. During the Edo Period, it flourished into the castle town of the Owari Branch of the ruling Tokugawa family. There are loads to do here, be it history activities or modern entertainment.
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Outstanding in both taste and atmosphere! Here are five recommended Japanese restaurants in Nagoya.
The atmosphere of the restaurant makes the experience of savoring delicious dishes even more special. This time, we have carefully selected restaurants in Nagoya City that not only offer exquisite flavors but also provide a stylish and relaxing space. We will introduce five diverse establishments featuring meat dishes, oden, eel cuisine, and more.
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When craving delicious meat! 5 must-visit yakiniku restaurants in Nagoya
Yakiniku is something that you want to eat not only on special occasions but anytime. This time, we introduce recommended yakiniku restaurants in Nagoya for when you crave meat. With a diverse lineup featuring establishments that specialize in A5 grade black wagyu and hormone, you can find your preferred yakiniku restaurant.
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5 Recommended Restaurants Around Lake Kawaguchi and Lake Yamanaka in Yamanashi
With Mt. Fuji visible across the lake and cherry blossoms in full bloom, this is the beauty of spring in Japan! Would they like to visit this stunning landscape? Here are some recommended restaurants around Lake Kawaguchi and Lake Yamanaka at the foot of Mt. Fuji. They can enjoy popular dishes like Japanese Black steak, as well as menu items inspired by Mt. Fuji, adding a wonderful page to their travel experience.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.