Teppanyaki
Teppanyaki? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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Top 6 Okonomiyaki Restaurants in Dotonbori, Osaka – Shinsaibashi, Namba
When visiting Osaka, the representative dish to try is Okonomiyaki. This time, six famous restaurants in the Dotonbori area, known as a food lover's paradise where many Okonomiyaki restaurants compete fiercely, are introduced.
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Recommended Restaurants Around TeamLabo Planets TOKYO, Toyosu and Tsukishima
TeamLabo Planets TOKYO in Toyosu is a popular museum composed of a vast art space and gardens, offering a full-body immersive experience. After enjoying such an extraordinary world, visitors would want to satisfy the heart with delicious meals. Although Toyosu has a modern urban impression, there are actually many restaurants where visitors can feel the traditional Japanese atmosphere. This time, recommended restaurants in Toyosu area around TeamLabo Planets TOKYO and in Tsukishima, known for its nostalgic downtown charm, are introduced.
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Enjoy Japanese Wagyu Beef at Restaurants near Shinsaibashi-suji Shopping Street
Shinsaibashi, one of Osaka's bustling shopping districts, is a popular area filled with shopping spots and restaurants. This time, we would like to introduce a restaurant where one can indulge in Japanese Wagyu beef, perfect for a slightly luxurious day around the Shinsaibashi-suji shopping street.
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Not just udon! Here are 5 recommended delicious restaurants in Takamatsu, Kagawa.
Kagawa is known for its delicious udon, attracting visitors specifically for this dish. However, there are many other delicious foods to enjoy in Kagawa! This time, we will introduce recommended restaurants in Takamatsu, a popular tourist spot in Kagawa, where guests can enjoy delicious Japanese cuisine.
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A restaurant in the Roppongi area where guests can enjoy dishes made with Wagyu beef.
Roppongi, Tokyo, is a gourmet district filled with high-end restaurants and sophisticated bars. Here, there are plenty of restaurants where you can savor exquisite dishes made with Japan's pride, "Wagyu." This time, recommended restaurants in Roppongi where guests can enjoy the deliciousness of Wagyu will be introduced.
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A restaurant in Ginza where you can enjoy dishes made with Wagyu beef.
Japan proudly presents its finest ingredient, "Japanese Wagyu". Its beautiful marbling and rich umami have captivated gourmets around the world. In Ginza, there is a collection of renowned restaurants where you can indulge in luxurious Wagyu. This time, we will introduce restaurants where guests can fully enjoy the charm of Wagyu through dishes like shabu-shabu, yakiniku, and steak.
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The Best Restaurants in Japan 2025 Edition
This introduces the restaurants selected as TOP 10 in the "SAVOR JAPAN Best Restaurant Award 2024-2025," which have received numerous reservations and support from foreign visitors to Japan. These are all must-visit renowned restaurants when traveling to Japan. All restaurants can be reserved from the link below. Since each restaurant is popular, early reservations are recommended.
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Recommended restaurants in Hiroshima that enhance special days such as birthdays and anniversaries.
This time, we will introduce restaurants in Hiroshima that are perfect for special occasions such as birthdays, wedding anniversaries, and small celebrations. Not only is the food delicious, but all the restaurants also offer anniversary and birthday perks, such as dessert plates with personalized messages. Why not consult with the restaurant in advance and surprise your loved ones?
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Popular Steak and Teppanyaki restaurants around Hakata
This introduces restaurants where guests can enjoy delicious meat, ranging from Wagyu to American beef, around Hakata in Fukuoka Prefecture. If guests visit Fukuoka and Hakata, which is also famous as a gourmet city where delicious food gathers, they should definitely enjoy both sightseeing and dining!
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A wonderful restaurant in Yokohama that you would like to visit on a special day.
A dinner that beautifully decorates special days such as anniversaries and birthdays. To spend an unforgettable night in Japan, one would want to choose a restaurant where they can enjoy luxurious cuisine. This time, we will introduce restaurants around Yokohama that are recommended for special day meals, featuring teppanyaki and yakiniku where high-quality meat can be savored, as well as Japanese cuisine using seasonal ingredients.
Thank you for reading our article.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.