Regional Cuisine
Regional Cuisine? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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Enjoy the Autumn Moon With Fantastic Food in Kyoto!
In late September, Japan celebrates the beautiful Harvest Moon with festivals and offerings. Kyoto, in particular, has many temples and shrines hosting moon-viewing events. This article will introduce three of the best Harvest Moon events in Kyoto with two superb restaurants to visit afterwards!
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Where to Visit and Things to Do in Fukuoka
Fukuoka Prefecture has lots of attractive sightseeing spots where you can do various activities. The following are some examples of what you can do in Fukuoka.
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When visiting the scenic Nara Prefecture, one should definitely stop by this restaurant | Nara
Nara, an ancient city brimming with attractions including World Heritage sites and national treasures, offers a plethora of sights to see. After visiting your desired locations, enhance your journey with a delicious meal. We will introduce you to select restaurants where you can savor local ingredients unique to the nature-rich Nara, as well as the finest Wagyu beef and seafood.
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5 Recommended Restaurants Near Tourist Attractions in Shimane & Tottori | San'in Region
The Chugoku region is currently attracting attention as a travel destination. Among them, the San'in region facing the Sea of Japan boasts famous tourist spots such as Izumo Taisha and the Tottori Sand Dunes, which are well-known nationwide! There are many unique attractions that one must visit. This time, 5 recommended restaurants in the San'in region have been picked up!
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TOKYO, One of Japan's Largest Sightseeing Areas where you can Enjoy Everything!
Tokyo is the Japanese capital, and it is popular for foreign tourists visiting Japan. Since the Edo Shogunate was established in the 1600s, it has developed as a political, economic and cultural centre. Today, it has developed further, mixing lots of attractions, including modern tourist attractions and traditional historic sites.
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5 Restaurants Near Mt. Fuji in the Yamanashi Fuji Five Lakes Area Worth Visiting During Your Mt. Fuji Trip
Mt. Fuji is the most impressive mountain in Japan. There are several scenic spots for gazing at the beautiful sight of this mountain, which are bustling with many visitors. The Fuji Five Lakes area in Yamanashi in particular is gaining attention recently. Here are 5 restaurants in the Fuji Five Lakes area where visitors can have delicious food after enjoying the wonderful scenery of Mt. Fuji. Enjoy an outing that combines great scenery with gourmet food.
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![[Day 2] Enjoying Gourmet Food on a 2-Day Trip in Kanazawa, Where Old Townscapes Remain](https://rimage.savorjapan.com/svj/image/discover_oishii_japan/2882/article_head_150x105z.jpg?t=1748995983)
[Day 2] Enjoying Gourmet Food on a 2-Day Trip in Kanazawa, Where Old Townscapes Remain
In Kanazawa, where many beautiful traditional townhouses remain, one can feel the history. It's a place bustling with both inbound and domestic tourists, drawing visitors from all over the world. However, in the January 2024 earthquake, Kanazawa also experienced significant shaking, resulting in both human and material losses, as well as a wave of cancellations in the tourism sector. Now, three months after the earthquake, visiting Kanazawa gives the impression that it is gradually recovering its former appearance, possibly due to the extension of the Hokuriku Shinkansen line and the support measures for the Hokuriku region. I will introduce a two-day trip focusing on the current Kanazawa, highlighting its wonderful restaurants and tourist spots.
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![[Day 1] Enjoying Gourmet Food on a 2-Day Trip in Kanazawa, Where Old Townscapes Remain](https://rimage.savorjapan.com/svj/image/discover_oishii_japan/2881/article_head_150x105z.jpg?t=1748995982)
[Day 1] Enjoying Gourmet Food on a 2-Day Trip in Kanazawa, Where Old Townscapes Remain
In Kanazawa, where many beautiful traditional townhouses remain, one can feel the history. It's a place bustling with both inbound and domestic tourists, drawing visitors from all over the world. However, in the January 2024 earthquake, Kanazawa also experienced significant shaking, resulting in both human and material losses, as well as a wave of cancellations in the tourism sector. Now, three months after the earthquake, visiting Kanazawa gives the impression that it is gradually recovering its former appearance, possibly due to the extension of the Hokuriku Shinkansen line and the support measures for the Hokuriku region. we will introduce a two-day trip focusing on the current Kanazawa, highlighting its wonderful restaurants and tourist spots.
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Savoring Exquisite Yakiniku and Eel in Popular Areas such as Sakae and Nagoya Station
Aichi Prefecture's central city, Nagoya, boasts bustling areas like Nagoya Station and Sakae, which serve as hubs for tourism, shopping, and gourmet dining. In these areas, you'll find a gathering of confident eateries showcasing their specialties. Here, we've selected five recommended restaurants ranging from yakiniku to unagi cuisine. Why not indulge in the exquisite flavors unique to Nagoya, beloved by locals and sure to create unforgettable culinary memories during your time in Japan?
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Yakitori, Wagyu Beef, Sushi, and Sake! A Place to Fully Enjoy Japan in Osaka
Osaka, known as the 'Nation's Kitchen,' is renowned for its culinary excellence. With a strong emphasis on food, Osaka boasts not only great flavors but also innovative ingredients, creative presentation, and excellent value for money. Among the plethora of dining options, there are hidden gems that stand out. Here are five particularly recommended restaurants where you can savor the best of Japanese cuisine in the gourmet town of Osaka.
Discover more restaurants by area
New Articles
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9 Carefully Selected "Truly Delicious Ramen Restaurants" Actually Visited by Staff of a Japanese Gourmet Site
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Chosen by "Nariguruman Tokyo.", who visits 300 restaurants annually! 10 famous ramen restaurants that even ramen connoisseurs praise
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Enjoy a Day Trip from Tokyo to Mt. Fuji & Lake Kawaguchi! A Travel Diary by the Japanese Editorial Team
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.