Ramen
Ramen? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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![Tasting Vegan Ramen from a Bib Gourmand Listed Restaurant in Tokyo's Art Space [Vegan Ramen UZU Tokyo]](https://rimage.savorjapan.com/svj/image/discover_oishii_japan/6424/article_head.jpg?t=1748998227)
Tasting Vegan Ramen from a Bib Gourmand Listed Restaurant in Tokyo's Art Space [Vegan Ramen UZU Tokyo]
Vegan Ramen UZU Kyoto has been selected for the Bib Gourmand in the Michelin Guide Kyoto and Osaka for four consecutive years and also won the Michelin Green Star for the first time in the ramen category. It has always been a place of interest, but for those living in Tokyo, it was not easy to visit. However, it was recently announced that it can be enjoyed at TeamLab Planets TOKYO DMM.com in Toyosu, Tokyo. The opportunity to experience art while savoring this popular ramen will be irresistible, so check it out immediately.
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A restaurant in Tennoji that visitors would want to visit for lunch when visiting Osaka for USJ or the Osaka-Kansai Expo.
The Osaka-Kansai Expo, scheduled to be held in 2025, is a major event that will attract people from various countries to Osaka Prefecture. USJ remains as popular as ever, and Osaka tourism is drawing attention from around the world. After enjoying the diverse attractions of Osaka, it's time to savor the local cuisine! This time, five recommended restaurants for lunch have been selected in Tennoji, the culinary heart of Osaka.
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Recommended restaurants where delicious "Hida beef" can be enjoyed in Nagoya
During the year-end and New Year holidays, it's perfect timing to enjoy a leisurely meal with close friends and colleagues! When that thought arises, choosing the right restaurant becomes important. Why not indulge in luxurious Hida beef? This time, restaurants in Nagoya have been picked up that are perfect for year-end and New Year parties. Make your reservations early!
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Taste and Compare: Recommended Restaurants for Delicious Ramen in Nagoya City
Ramen, one of the popular Japanese dishes among tourists from overseas. There are many restaurants, each with its own unique take on the soup, noodles and toppings, ensuring that no two bowls are the same. Here, we introduce recommended Ramen restaurants that you should definitely visit when in Nagoya City. Among the diverse and unique Ramen, find your favorite flavor.
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Enjoy a Happy Mood with a Budget Under 3000 Yen! Popular Gourmet in Tokyo
Of course, it's wonderful to enjoy expensive meals and drinks in a luxurious setting, but it's also nice to visit places where you can feel satisfied at a reasonable price. Here, we've picked out five places in Tokyo where you can fill both your stomach and your heart for under 3000 yen. These establishments are known for their casual menus and homey atmospheres, where you can have a good time without any pretensions. They are also recommended for those who want to experience the essence of Tokyo and Japan.
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An In-Depth Guide to the World of Cheap Japanese Fast Food
While Japan may offer an unparalleled experience in haute cuisine, it also has the art of fast food perfected. Not only can you find similar burger-and-sandwich chains as in other countries, but there are also fast food restaurants offering traditional Japanese cuisine. Read on for a complete overview of fast food in Japan, including sushi, curry, and more!
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Indespensable Knowledge For Every Ramen Lover! A Glossary with Shop Recommendations
With the arrival of numerous Japanese ramen brands in Taiwan, the ramen wave has been gradually dissipating and replaced by the desire to taste genuine Japanese ramen in Japan. This article sums up some tips when eating ramen in Japan and a provides a glossary list for ordering. Let’s take a look!
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9 Best Ramen Restaurants in Kyoto
Kyoto, a tourist destination well known across the world, is filled with many unique attractions such as historical buildings and its local cuisine. It is also known by the locals as a battlefield for ramen supremacy! This article highlights 9 ramen shops to look out for in Kyoto.
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19 Select Ramen Shops in Tokyo for a Great Meal Under 1,000 JPY!
Ramen is a popular dish that evolved with its own unique culture in Japan, and it combines the three elements of fast, cheap, and tasty. This article introduces 19 select ramen shops in Tokyo where you can enjoy a bowl for 1,000 JPY or less.
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Recommended for Lunch! Top 10 Must-visit Ramen Restaurants in Osaka
Ramen is one of the most famous dishes in Japan. It’s the kind of dish that doesn’t take long to prepare after you place your order, so it is the perfect meal to have while you’re out sightseeing. Below are 10 recommended ramen restaurants in Osaka where you can drop in for lunch!
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.