Kyushu
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Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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Recommended Bars and Dining Bars in Fukuoka and Hakata
Introducing stylish and atmospheric recommended bars and dining bars to visit in Fukuoka and Hakata. They feature unique establishments such as shisha bars and amusement bars. After enjoying the gourmet cuisine of Fukuoka, these bars are also perfect as a second stop for those who want to continue enjoying the night.
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5 Recommended Stylish Cafes in Fukuoka and Hakata
This introduces recommended cafes in Hakata where visitors can stop by to take a break while exploring the city. There are unique and stylish cafes offering carefully roasted coffee, popular fluffy omelets, and a specialty pancake restaurant filled with plenty of fruit, operated by a long-established greengrocer.
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Day Trip to Kokura and Kitakyushu! Enjoy Local Food, Shopping, and a Visit to Kokura Castle
The Kitakyushu and Kokura area is a rising hotspot packed with great food, shopping, and sightseeing. From local dishes to bargain hunting at Kitakyushu’s malls and outlet stores, there’s something for everyone. We’ll also introduce popular sightseeing spots like Kokura Castle and Mojiko Retro. Perfect for anyone looking to enjoy a fun-filled day trip in Kitakyushu and Kokura!
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Five Restaurants to Enjoy Local Flavors in Kagoshima's Tenmonkan Area
The Tenmonkan area, the center of tourism in Kagoshima, is an attractive spot where visitors can casually enjoy local cuisine. This time, a selection of recommended restaurants where one can savor Kagoshima's unique ingredients in the Tenmonkan area is introduced. These renowned establishments are loved by the locals, and visitors are encouraged to experience the distinctive flavors of Kagoshima.
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4 Recommended Sukiyaki Restaurants in Fukuoka
Fukuoka is famous for its hot pot dishes such as Motsunabe, Mizutaki, and Torisuki, but there are also many restaurants that serve delicious Sukiyaki. Sukiyaki is one of the dishes that symbolizes Japanese food culture, and it is a must-try when visiting Japan. Here are four recommended restaurants, ranging from casual spots to prestigious famous establishments.
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The best restaurant in Fukuoka to enjoy delicious tempura.
This is a recommendation of restaurants where guests can enjoy tempura in Fukuoka, known as a city of food. Fukuoka, blessed with rich mountains and surrounded by the sea, is a treasure trove of mountain and sea delicacies. The tempura made with these exceptional ingredients is exquisite. In addition to the quality of the ingredients, the skill of the artisans shines through in the recommended restaurants.
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Kaiseki cuisine and Japanese restaurants to visit in Fukuoka Prefecture
How about enjoying a course meal featuring kaiseki cuisine and traditional Japanese dishes? In Fukuoka Prefecture, including Hakata and Kitakyushu, we introduce recommended restaurants where one can fully savor the charm of seasonal Japanese cuisine. Experiencing local flavors and seasonal delicacies is sure to create wonderful memories of the trip.
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The Best Restaurants in Japan 2025 Edition
This introduces the restaurants selected as TOP 10 in the "SAVOR JAPAN Best Restaurant Award 2024-2025," which have received numerous reservations and support from foreign visitors to Japan. These are all must-visit renowned restaurants when traveling to Japan. All restaurants can be reserved from the link below. Since each restaurant is popular, early reservations are recommended.
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A charming restaurant in Kumamoto, perfect for a special meal.
This time, five restaurants in the Kumamoto area are introduced, where guests can enjoy a higher-level dinner in a relaxed atmosphere. These restaurants are perfect for spending a special night with a loved one.
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5 Restaurants in Fukuoka and Hakata to Enjoy the Flavors of Kyushu
Kyushu is known as a gourmet paradise with a variety of unique local dishes. This time, we will introduce restaurants around the popular tourist destination of Fukuoka and Hakata, where visitors can fully enjoy the flavors of Kyushu. The local cuisine made with a diverse range of ingredients is a must-try!
Thank you for reading our article.
Our goal is to take your culinary journey to the next level by helping you find the best restaurant. With SAVOR JAPAN, you can search and make reservations for
the restaurants found in and around Kyushu that fill your needs.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.