Cafe/Sweets
Cafe/Sweets? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
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New Articles
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5 Recommended Dessert and Sweets Restaurants in Osaka
Osaka is a popular city in Japan filled with many tourist attractions. This time, while exploring the bustling streets of Osaka crowded with tourists, cafes where one can take a relaxing break will be introduced. Why not add color to your travel memories with sweets that each restaurant offers with various unique touches?
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5 Recommended Restaurants in the Otsuka and Sugamo Area
Sugamo, home to the Jizo-dori shopping street; Komagome, with its calm townscape; and Otsuka, where hidden gourmet spots are scattered. This area offers a variety of restaurants, from long-established izakayas and creative Italian cuisine to authentic Chinese food and cafes. Here are recommended gourmet spots in the Otsuka area, perfect for stopping by during sightseeing or for experiencing the local food culture.
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Top 10 Recommended Dessert and Sweets Restaurants in Tokyo
Japanese sweets not only offer an elegant and profound delicate flavor but also present a beautiful appearance that evokes a sense of wabi-sabi. This time, among numerous sweets restaurants, 10 restaurants that serve sweets one should try when visiting Tokyo are introduced.
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Restaurants to Visit After Sightseeing at Todaiji Temple in Nara
Todaiji Temple in Nara, built in the 8th century, is a historic temple known for its large Great Buddha statue that guests has to look up to see. The surrounding Nara Park and Wakakusa Mountain are home to many wild deer, attracting numerous tourists who come to see the Great Buddha and the deer. When sightseeing in the Todaiji area, delicious meals are a must. Here are recommended restaurants to visit in this area.
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5 Recommended Stylish Cafes in Fukuoka and Hakata
This introduces recommended cafes in Hakata where visitors can stop by to take a break while exploring the city. There are unique and stylish cafes offering carefully roasted coffee, popular fluffy omelets, and a specialty pancake restaurant filled with plenty of fruit, operated by a long-established greengrocer.
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Sweets and Desserts to Enjoy in Kyoto - 5 Recommended Cafes
Kyoto, often called the center of Japanese culinary culture, has many restaurants offering delicious sweets. Sweets made with traditional Japanese ingredients are one of the pleasures of sightseeing in Kyoto. Why not try sweets that capture Kyoto's charm in both appearance and taste, made with uniquely Japanese ingredients such as matcha, which is gaining worldwide attention, as well as red bean paste, shiratama rice flour dumplings, and kuromitsu syrup?
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8 Recommended Restaurants in Toyama, a Town to Visit in 2025
The New York Times featured Toyama as a travel destination to visit in 2025. With excellent access from Tokyo, Toyama is a treasure trove of food, including fresh seafood from Toyama Bay. If you are visiting Toyama, you would certainly want to enjoy the gourmet offerings. Here are eight uniquely charming restaurants, including those in Toyama City.
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5 Restaurants in Kyoto Where You Can Enjoy a Relaxing Breakfast
This time, we will introduce five restaurants in Kyoto where one would want to visit even early in the morning to enjoy a blissful breakfast. These restaurants are perfect for charging up before sightseeing or for spending a leisurely and luxurious morning.
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A Japanese restaurant to visit when going to the popular tourist destination "Gion" in Kyoto.
Gion is a bustling district that represents Kyoto, both now and in the past. It is easily accessible from Kyoto Station and has become a popular area for many tourists, both domestic and international, to visit. The fact that it is a crowded place means that there are many delicious options available. After sightseeing, why not try some exquisite Japanese cuisine?
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Start a fulfilling day with a delicious breakfast! 5 restaurants in Yokohama where you can enjoy breakfast | Yokohama
Why not change things up and have breakfast outside once in a while? By changing out of pajamas and heading out a little earlier than usual to enjoy breakfast at a restaurant, guests can have a fulfilling day. This time, five restaurants in Yokohama that are worth stopping by for morning or brunch will be introduced.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.