Yakiniku
Yakiniku? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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Best Restaurants for Lunch and Dinner Near Ueno and the Tokyo National Museum
If one visits Ueno in Tokyo, how about experiencing cultural treasures such as Japanese art and archaeological artifacts at the Tokyo National Museum, which is the oldest museum in Japan? After enjoying a satisfying viewing experience, one should also fill their stomach. Here are some carefully selected restaurants in the area where one can enjoy delicious lunch and dinner.
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6 Selected Restaurants in Yokohama, Kanagawa to Enjoy Wagyu Steak and Yakiniku
Yokohama, a port town with many attractions such as Chinatown, Yamashita Park, and the Yokohama Landmark Tower, is one of Japan's top tourist spots, attracting numerous visitors from both domestic and international locations. This time, five restaurants where one can enjoy steak and grilled meat in Yokohama are introduced. Each of these places is particular about their ingredients, cooking methods, and seasonings. Let's indulge in the exquisite Japanese Wagyu.
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5 Restaurants to Visit After Exploring the Scenic Treasure of Ishigaki Island, Okinawa
Ishigaki Island, known as the center of the Yaeyama Islands in Okinawa, is easily accessible with direct flights from Haneda Airport, making it an attractive destination. It is a treasure trove of nature, featuring rare spots for manta rays and blue coral. This time, they have selected special restaurants that can only be experienced here. Whether it's Japanese cuisine, Italian, or fusion dishes, all the restaurants are intriguing.
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Best Restaurants & Local Spots to Visit After Exploring Kokusai Street in Okinawa
Kokusai Street in Naha is one of Okinawa’s most popular sightseeing areas, filled with everything from local food markets and souvenir shops to stylish cafés and unique venues. With so many places to choose from, deciding where to go can be overwhelming. In this guide, our editors have carefully selected some of the best restaurants and must-visit spots around Kokusai Street for anyone looking to enjoy Okinawa’s food scene and local atmosphere.
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5 Best Restaurants Near Tottori Sand Dunes: Where to Eat After Sightseeing
Stretching along the Sea of Japan in Tottori City, the Tottori Sand Dunes are one of Japan’s most iconic natural wonders. From riding camels across the sweeping sands to exploring the incredible Tottori Sand Dunes Sand Museum, it’s a bucket-list destination for any traveler. But after a day of exploring, where should you eat? To help you make the most of your trip, SAVOR JAPAN editorial team has handpicked 6 fantastic restaurants near the Tottori Sand Dunes. Save this guide to fuel your next Tottori adventure!
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Restaurants in Namba, Osaka that one would like to visit after USJ and the Osaka Expo
The Osaka-Kansai Expo, scheduled to be held in 2025, is a major event that will attract visitors from around the world to Osaka Prefecture. USJ continues to be popular, and Osaka tourism is drawing attention from all over the globe. After enjoying the diverse attractions of Osaka, it's time to savor the local cuisine! This time, five recommended restaurants in Namba, one of Osaka's top tourist areas, have been selected.
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5 Reasonably Priced Yakitori and Yakiniku Restaurants in Toyama Prefecture that will Satisfy Your Taste and Hunger
This time, they introduce a reasonably priced restaurant in Toyama where guests can enjoy delicious food and leave feeling satisfied. The aroma of the perfectly grilled meat and sauce is sure to stimulate the appetite, making it impossible to put down the chopsticks. The restaurant is also filled with their proud menu items, including fresh chicken sashimi and meticulously prepared yukhoe.
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5 Recommended Yakiniku Restaurants in Tokyo for High-quality Meat Party
In a popular yakiniku restaurant in Tokyo, one can experience the joy of high-quality meat flavors. Not only can they directly savor the appeal of the meat, but they also cannot miss the original menus that are creatively crafted. Most restaurants provide a relaxing atmosphere with private rooms, making it perfect for enjoying a thorough 'meat gathering' with friends. Why not start planning which restaurant to visit?
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5 Must-Visit Yakiniku Restaurants in Sapporo and Susukino to Enjoy Hokkaido Wagyu and Jingisukan
Susukino, bustling as Sapporo's premier entertainment district, is an area where various restaurants compete fiercely. A selection of restaurants offering delicious yakiniku has been carefully curated. They feature a variety of meats, including Hokkaido's brand wagyu, domestic pork, and jingisukan. When visiting Susukino for sightseeing, be sure to stop by.
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5 Restaurants to Visit in Sapporo During Winter for Delicious Hokkaido Ingredients
Sapporo in winter is filled with enjoyable activities such as skiing, snowboarding, hot springs, gourmet food, and the Sapporo Snow Festival. Many people visit every year during this season, and there are also those who wish to visit this year. Therefore, we have picked up restaurants where you can savor dishes made with rich and delicious Hokkaido ingredients. These wonderful restaurants will vividly enhance their travel memories.
Thank you for reading our article.
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New Articles
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Explore Tochigi's Stunning Views and Gourmet Delights! A Travel Model Course Enjoying Nikko, Ashikaga Flower Park, and the Warehouse District
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7 Top Eel Restaurants in Fukuoka Where You Can Make Reservations! Enjoy Exquisite Unadon, Seiro-Mushi, and Hitsumabushi Without Waiting in Line
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A Peaceful Day Trip from Tokyo: Discover the Hidden Charm of Kita-Kamakura
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The Best Hokkaido Food and Sushi in Tokyo: Hokkaisushi to Robata Sushiyama Shinjuku
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[Tokyo Restaurant Guide] Hibiya Palace｜A French Restaurant in Hibiya Park: Lunch, Menu Prices & Reservation Tips
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Ryukyu Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.