10 Western-Style Restaurants That Serve Delicious Japanese Omelet Rice
Made by frying rice with flavorings like ketchup and butter and covering it with egg, omelet rice (or omu-rice) is a popular dish in Japan. This dish is a classic staple of Japanese home cooking, and is also a mainstay in Japanese restaurants. With variations like topping the rice with soft-cooked egg or a slow-simmered demi-glace sauce, omelet rice is a classic dish that's ever-evolving. Without further ado, here are the best restaurants to visit in Japan for delicious Japanese omelet rice.