Yakiniku/Steak
Yakiniku/Steak? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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A restaurant that is easy to enter even for solo diners, perfect to visit after going to Osaka Castle | Osaka
Osaka Castle Park, centered around the historically romantic castle tower, is a famous tourist spot in Osaka. With the Osaka Castle Hall also located here, it is likely that many visitors come for live events. When visiting alone, visitors might compromise on restaurant choices, but for those who want to fully enjoy their time in Osaka, we have selected restaurants that are easy to visit even for solo diners.
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Must-Visit Steak and Yakiniku Restaurants for Dates in Shinsaibashi, Osaka
For a date with a loved one, steak and yakiniku are classic favorites. This guide introduces a wide range of restaurants in the Shinsaibashi area of Osaka, from upscale places perfect for special anniversaries to casual spots suitable for regular dates. Enjoy delicious meat at counter seats or semi-private rooms with a sophisticated atmosphere, and let it bring the two of you closer together.
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Delicious restaurants to visit after sightseeing at Nagoya Castle | Aichi
Nagoya Castle, which has supported the prosperity of Nagoya since the Edo period (1603-1868), remains a symbolic presence in Nagoya, attracting tourists from both Japan and abroad. After admiring the golden shachihoko, one should indulge in gourmet delights. Here are five recommended restaurants.
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Savor Sendai beef! A must-visit restaurant for your Sendai sightseeing experience | Miyagi
When visiting Sendai for tourism, it is recommended to try not only the local specialty, gyutan (beef tongue), but also yakiniku made with Sendai beef and Miyagi beef. There are a variety of unique yakiniku restaurants ranging from casual to high-end. Enjoy delicious yakiniku to make your stay in Sendai even more fulfilling.
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5 Recommended Restaurants to Visit on the Day of Osaka Castle｜Osaka
Osaka Castle Park, centered around the restored castle tower, features gardens and halls scattered throughout. This area, rich in attractions and natural beauty, serves as a relaxing spot for locals and is also popular among inbound tourists. As visitors stroll through the expansive grounds, they are sure to work up an appetite. Here are some restaurants along the Osaka Castle line that will satisfy both their hunger and their hearts.
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What Fantastic Things to Do in Osaka?
Osaka is the main city of the Kansai region in Western Japan. As the biggest city in the Osaka-Kyoto-Kobe tri-city area and the capital of the Osaka prefecture, the city is a popular tourist destination with many places to see and many things to do.
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Experience Authentic Kobe Beef. 5 Recommended Restaurants in Sannomiya and Motomachi, Kobe
Kobe beef, characterized by its melt-in-your-mouth tenderness and refined sweetness, offers an unforgettable taste once experienced. If one is visiting Kobe, why not try this authentic flavor? Here are 5 selected restaurants where one can enjoy exquisite Kobe beef in a sophisticated and stylish setting. All of these restaurants are conveniently located near stations in the Sannomiya and Motomachi areas, making them perfect for a stop after sightseeing.
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Recommended restaurants for Wagyu Yakiniku and Steak near Shibuya Sky | Tokyo
One of the must-visit spots for international travelers in Tokyo is "Shibuya Sky." After experiencing the panoramic view from the 46th floor observation facility above Shibuya, why not indulge in some of the world-renowned high-quality wagyu beef? This time, five restaurants with excellent ambiance that offer carefully selected wagyu beef around Shibuya Station will be introduced.
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Five Recommended Restaurants for Enjoying Exquisite Cuisine in Onna Village, Okinawa
Okinawa's Onna Village, one of Japan's premier resort destinations. The road running along the coastline, overlooking the sparkling blue sea, boasts a perfect location for a drive. This time, we have picked out some wonderful restaurants to visit when in Onna Village. They can enjoy the beautiful scenery while leisurely savoring the restaurant's signature exquisite dishes.
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Experience Nagasaki's Natural Flavors at These 5 Must-Try Restaurants
Nagasaki Prefecture is a treasure trove of delicious ingredients, including fresh fish caught in nearby waters and branded Wagyu beef. It is also a region where the influence of foreign cultures can be strongly felt, due to its long history of interaction with overseas countries. There are various local dishes that reflect overseas cultures, making it an ideal area for a gourmet trip. Why not visit Nagasaki in the appetizing autumn and indulge in the flavors of Nagasaki?
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.