French
French? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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5 Authentic French Restaurants to Enjoy in Sendai, the Largest City in Tohoku
In the lush green castle town with a lingering atmosphere, known as the "tree-clad town," lies Sendai, the largest city in the Tohoku region, attracting many tourists. While Sendai is famous for its beef tongue, there are many other delicious offerings. This time, we will introduce authentic French restaurants in the Sendai area that have a commitment to ingredients, cooking methods, and establishments.
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5 French and Italian Restaurants in Sapporo, Hokkaido for Northern Ingredient Delights
Hokkaido, with its abundant natural resources, is a treasure trove of ingredients from the sea, mountains, and fields. Sapporo is the largest city in Hokkaido, and its bustling streets are lined with restaurants, offering not only Japanese cuisine but also a variety of delicious Western-style eateries. Among them, we recommend five Western restaurants where you can fully savor the blessings of Hokkaido's land and sea, including seasonal vegetables, Japanese beef, and fresh seafood.
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Unveiling the Charms of Hokuriku by Discovering 5 French Restaurants with Local Ingredients
We are going to introduce five French restaurants that make abundant use of local ingredients in the naturally rich Hokuriku region. This region receives heavy snowfall in winter and benefits from ample snowmelt water for the growth of vegetables and rice. Moreover, the region along the Sea of Japan offers a rich catch of fresh fish, attracting many food enthusiasts. When visiting Hokuriku, be sure to try these local, ingredient-driven French restaurants.
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Savoring Elegance: Tokyo's Top 6 French Restaurants for an Unforgettable Celebration
In Tokyo, Japan's largest city, you can find numerous French restaurants ranging from casual to luxury. Why not savor the high-quality French cuisine that wows Japanese food enthusiasts? A luxurious moment is sure to become an unforgettable memory of your Tokyo trip.
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Beautiful Flower Fields and Top Restaurants in Furano (With Discount Ticket Info!)
The Furano and Biei areas in the center of Hokkaido are popular tourist destinations that offer fantastic pastoral landscapes with rolling hills and gorgeous, colorful flower fields. This article introduces some of the beautiful flower fields in Furano and outstanding foods not to be missed when in Hokkaido.
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3 Restaurants in Kamakura to stop by after visiting the sacred place of "SLAM DUNK"
Kamakurakōkō-Mae Station was made famous by the opening of the anime "SLAM DUNK". Nowadays, it has become a sacred spot for tourists from overseas, such as Taiwan, to see this spot. But if you have come all the way to Kamakura, why not enjoy the gourmet food as well? We will introduce three carefully selected restaurants, ranging from ocean view restaurants to hideaway bars frequented by locals.
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5 Restaurants in Kyoto with Extra Hygiene Measures to Fight Coronavirus
Is it safe now to eat out in Kyoto? Is it not? It is still in the gray area. But if you need some time to refresh your mind and belly, it might be the time to go out and eat, as long as you follow the safety protocol. It is now more important than ever to carefully choose where to eat. We have picked up 5 restaurants in Kyoto where hygiene and safety are the utmost importanceーother than the food.
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Takeout and Delivery in Tokyo: 6 Western-style Restaurants
Feeling hungry but don't feel like going out? Get some food takeaway or have it delivered to your house! These are our top picks of Western-style restaurants available for takeout or delivery in Tokyo. Looking for juicy hamburgers, some ethnic Belarusian cuisine, or some Japan-ized Western food like omurice? We got it all covered! Check out other recommendations of restaurants offering takeout or delivery in Kyoto and Tokyo.
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Takeout and Delivery in Kyoto: Top 5 Western-style Restaurants
There are times when you just need or want to stay home. In light of the recent stay-home situations (as of May 2020), many restaurants in Japan have started offering takeout and delivery services. Now that we are spending more time home, why not start helping your local community by ordering takeout and delivery? Here are 5 Western-style restaurants in Kyoto that offers takeout or delivery services. Not living in Kyoto? Check out the list of restaurants in Tokyo offering takeout or delivery, or see the full list of restaurants all over Japan on Hitosara website (in Japanese only).
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Discover Tokyo's French and Italian: 10 Notable Restaurants
Planning a trip to Tokyo and looking for something specific to eat? There are plenty of restaurants to suit every taste. Discover the best places to eat here, from the traditional meal and quintessentially comfort food to western-style dishes and varied ethnic cuisine.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Southeast Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.