Ramen (Noodles) Cuisine
Ramen (Noodles) Cuisine? If you're looking for a restaurant that serves food in that category, then you've come to the right place.
Here, you'll definitely find a restaurant that fits your search criteria, so take a look!
New Articles
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A Must-Read for Ramen Lovers! A Guide to Local Ramen Around Japan
If you're talking about Japanese food, you absolutely can't forget about ramen! In particular, local ramen, a version of ramen that has uniquely evolved due to the local region's influences, has been attracting a great deal of attention. Here are some of the major local ramen across Japan.
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Food and Sightseeing in Kumamoto: Ramen Isn't All That Kumamoto Is Famous For!
Kumamoto is a popular tourist destination even within Kyushu. While it's well-known for its famous Kumamoto ramen, that's not the only thing this prefecture has to offer. There are so many other delicious foods, as well as a plethora of sightseeing spots to experience Japanese culture and nature. There's more to Kumamoto than just Kumamoto ramen - read more to learn about its food and sightseeing spots!
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15 Ultimate Ramen Spots in Japan
Ramen is a dish that evolved to match Japan’s unique culture, and currently, there are many varieties of ramen available. In fact, each region of Japan has its ramen battleground, and the number of ramen restaurants is countless. Here is a thorough roundup of the top 15 ramen spots in the whole country.
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Now You Too Can Become a Ramen Connoisseur! The Complete Guide to Different Ramen Types
Although [Ramen] (noodles) is extremely popular among travelers visiting Japan, it seems that not many people actually know how many different types of ramen there are. In this article you will find a thorough introduction to as many types of ramen as possible!
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Chosen by Locals! 15 of the Most Delicious Ramen Restaurants in Osaka
While Osaka is famous for okonomiyaki (Japanese savory pancake) and takoyaki (octopus balls), there are also a lot of famous restaurants in Osaka selling another one of the Japan's "soul foods" - ramen. Here are 15 of the most delicious ramen restaurants in Osaka!
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15 Fantastic Ramen in Kyoto That Are Popular Among Foreign Tourists
Ramen is practically a national dish in Japan, and although Kyoto has a reputation of being the home of traditional Japanese cuisine, there are many good ramen places as well. This article will introduce 15 ramen restaurants that are popular among both locals and foreign tourists.
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11 Outstanding Ramen Restaurants in Tokyo that are Popular Among Locals
Though its origins lie in China, ramen is a noodle dish that evolved in Japan. Over the years, regional flavors were born - such as salt, miso, and soy sauce - and the dish is now considered to be a soul food dish for the Japanese. This article introduces 11 outstanding restaurants in the ramen battleground of Tokyo.
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Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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